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Restaurant Kitchen Manager

Job Description

Restaurant Kitchen Manager
Now Hiring in Northridge!

In the past 15 years, we’ve been redefining what a sports bar should be in the 21st Century. Our menu isn’t just limited to wings, burgers, and beer. When guests come into dine with us, they have an abundant amount of from-scratch entrees to choose from. Thirsty? We feature a selection of beer and spirits that has something for every patron. Even more exciting is our growth! We’re opening up new restaurants across the country and continually evolving. If you’re a restaurant manager that wants to make an impact and grow with us, apply today!

Title of Position: Restaurant Kitchen Manager
Job Description: 
The Restaurant Kitchen Manager is responsible for assisting the Executive Kitchen Manager in leading our team of culinary professionals deliver high-quality, great tasting food, and execute proper food safety and sanitation procedures. The Restaurant Kitchen Manager contributes to the increasing of sales and guest counts by delivering a superior guest experience. The Restaurant Kitchen Manager supports the Executive Kitchen Manager to ensure menu items are executed with 100% excellence, 100% of the time and supports managing quality control in all aspects of their position.

Apply Today - Restaurant Kitchen Manager in Northridge!

Job Requirements

Here Are Advantages To Using A Professional Restaurant Manager Recruiter Like Gecko Hospitality:

  • Gecko Hospitality often knows about restaurant manager openings that are not posted on the job boards.
  • We get qualified restaurant manager candidates in front of the Decision Makers for restaurant companies.
  • Gecko Hospitality can work with you confidentially and protect your current job while looking for a better restaurant manager opportunity for you.
  • Sending your resume to Gecko Hospitality gives you the advantage of being a part of our secure database for future restaurant manager openings that match your background.
  • And there is no fee to you … the companies we work for pay us for finding them qualified restaurant manager candidates.

Gecko Hospitality Recruits Restaurant Manager professionals for corporate and privately owned restaurants. We cover the entire United States. The qualifications and requirements to be considered are:

        • Minimum of 3+ years current experience as a Restaurant Kitchen/BOH Manager in a corporate Full Service or Upscale Casual concept
        • High volume background; must have KM experience in restaurants doing over $4 million in sales per year
        • Excellent leadership, communication, and organizational skills
        • Outstanding work ethic and drive to succeed
        • Hands-on with hiring, training, and developing hourly employees
        • Ability to maintain high levels of food quality, consistency, and hygiene
        • Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)

        Use the Power of Gecko Hospitality…… more choices™


        Job Snapshot

        Employment Type Full-Time
        Job Type Restaurant - Food Service, Hospitality - Hotel, Management
        Education Not Specified
        Experience Not Specified
        Manages Others Yes
        Relocation No
        Industry Restaurant, Hospitality, Hotel - Resort
        Required Travel Not Specified
        Job ID 01Northridge
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        Restaurant Kitchen Manager

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