... of Food and Beverage is responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants, banquets, lounges, room service, ...

Develop restaurant management and hourly staff; Build and increase sales over previous year; Improve profitability while ensuring employee and guest satisfaction; Honesty and integrity in all things; Ability ... Aptitude for food and its production; Ability to influence restaurant finances; Guest count and menu changes; Support the entire Food & Beverage operation; Maintain communication with corporate ...

If you have an exceptional and proven track record as a restaurant manager and want to share your enthusiasm for great guest service, send us your resume! Visit our ... Executes weekly food and liquor inventories/costs at the AD/EGM/GM's request and is accountable for completion.

The newly renovated Embassy Suites San Francisco Airport is hiring its next Director of Food & Beverage! In this role, you will oversee the hotel's full service restaurant, complimentary breakfast and ...

Upscale Casual dining Restaurant seeks General Manager and Restaurant Manager ... Must be Passionate about Customer Service and restaurant operation. ... Must have 3-5 years exp. in an upscale restaurant operation; A proven track record of training and development of employees required; Experienced in cost analysis and proven ability in meeting food ...

The concept was to create a casual, full-service dining restaurant with a menu featuring various kinds of hamburgers offered at a realistic price. ... Job Description: Our Restaurant Manager will be responsible for the successful execution of company policies and procedures on every level, to ensure effective and consistent customer service and food preparation.

Restaurant Kitchen Managers' key role is to demonstrate leadership in a friendly ENERGETIC atmosphere. Be a team player and have a true passion for providing outstanding service that exemplifies ...

If you are focused on great food and outstanding guest service, join a reputable leader in the restaurant industry! The company was founded on the principles of exceptional value and family fun. We are ...

You won't find a single microwave or can opener in our restaurants; rather, a full team of employees passionate about cooking and serving real food while pleasing every guest that comes through our doors. It's that combination of fresh, delicious food and industry-leading customer service that keeps our guests coming back. Chipotle is growing fast – we're ...

In this position, you will play a key role in managing all aspects of our fast-paced restaurant within an assisted living facility. You will be ... Strong working knowledge of food and beverage service.

The assistant chef is to assist the executive chef in handling all aspects of the kitchen operation to maintain and develop high quality food, and acts as a liaison between the restaurant and the hotel. All duties are to be performed in accordance with dep...

Restaurant Manager Penn Station East Coast Subs Voted #1 Sandwich Brand in America! Are you qualified to manage a restaurant like you own it? Are you willing to be responsible for your food and labor costs? ... Coordinate daily Front of the House and Back of the House restaurant operations; Deliver superior service and maximize customer satisfaction; Respond efficiently and accurately to customer ...

Restaurant FOH and BOH Managers needed for High Volume Seafood Casual Dining Restaurant. Salary to ... Ensure customers are given a great experience – from greetings to service and store cleanliness ... ADDITIONAL TRAINING: Alcohol Awareness & Food Safe Handling.

We are looking for experienced managers to join our expanding casual fine- dining restaurant chain. If you enjoy working in ... High-volume, full-service, corporate restaurant experience. • Must be at least 21 ... Ensure that all food and products are consistently prepared according to the restaurant's recipes, portioning, cooking and serving standards. • Ensure that all ...

... city scene is about to experience a culinary renaissance with the launch of two new restaurants and four bars located at the historic Hotel Figueroa, To develop and execute the various food and beverage concepts for the hotel. ... Responsible for timeliness & efficient service of all meetings & social functions, which meet or exceed company standards. • Maintains ...

LOOKING FOR HOSPITALITY / RESTAURANT ROCK STARS! ... We are looking for General Managers, Assistant Managers and Restaurant Managers who have a passion for food. ... bar manager | FOH manager | BOH manager | assistant general manager | restaurant management | managers | restaurant management careers | manager | recruiter | recruitment | career | kitchen manager full service.

A SUBWAY Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains ... Exceptional customer service is a major component of this position. • Flexible Hours.

A Restaurant Host/Hostess is responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

In the late 1990s, we opened our first restaurant in Northern Florida to give our customers a place to sit and relax while enjoying our fresh smoothies. Just 2 years later, we added a wide range of wholesome food options to our menu that perfectly complemented our smoothies.

Our Restaurant General Managers are World Class Leaders with a passion for Gold Standard Quality Food and Memorable Guest Service. They set the example that their team members aspire to by ...

The primary responsibility of the Food and Beverage Supervisor is the operation of the food and beverage production and service including the purchasing of all food and beverage. In addition ... Working with the F&B Manager determine labor needs and adjust staffing levels; prepare assignment sheets for restaurant staff and determine duties for remaining staff.

We are seeking an EXPERIENCED Food and Beverage Manager to help spearhead our Events, Restaurant, Catering and Banquets division. If you have been wanting to ... Ensure: team members consistently deliver top service to every guest, every time, they have the tools necessary to complete their jobs, quality standards are maintained at all times. · Maintain: ...

Giordano's is a full-service casual restaurant – best known for our famous stuffed pizza. We are healthy and ... At Giordano's we are passionate about our award winning, world- famous food, and strive to consistently provide world-class service to each one of our guests. With over 40 ...

We are looking for a Restaurant Manager to lead all aspect of the business. The qualified candidate will deliver a high-quality menu and motivate staff to provide excellent customer service.

Ensures proper scheduling of service team members in accordance with forecasted occupancy. Handles team member ... Assists with the inventory in designated Food and Beverage facilities, accounting for all usage. Ensures that all bars ... One year experience as an Assistant Manager or Supervisor in a restaurant/up scale lounge establishment. Completion of a ...