The Restaurant Manager is responsible for planning and controlling all activities of a food service unit location in order to run a profitable operation while meeting financial, safety, health, and ...

Previous experience as a fine dining host; Previous experience as a supervisor in a restaurant/food service industry preferred; Demonstrates excellent customer service skills; Demonstrates excellent ...

Our 270000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our ... We are the on-site customized restaurant group forNIKE World Headquarterslocated in Beaverton, OR with the most inspirational service culture in the industry. We create ...

CC Holdings Inc. are the proud owners and operators of 4 restaurants and coffee bar locations uptown Cincinnati. ... General Management (Required), Assistant Management (Reccomended): 3 years management/supervisor in food service required for management positions.

We are seeking a highly organized and service-oriented Restaurant Assistant Manager to provide support to the General Manager on overall operations. Restaurant Assistant Manager – Retail Food ...

Restaurant Manager - Assistant General Restaurant Manager - Food Service. The Habit Burger Grille features a highly differentiated customer experience by combining a commitment to quality, ...

As a Restaurant Assistant Manager, you will train your team in food preparation, customer service, safety and sanitation procedures as well as coach employees to advance in the succession plan.

We create customized restaurants in office buildings that are unique to each client organization, and we employ restaurant professionals who believe in inspiring others with amazing food, crafting exceptional guest experiences, and ... As a General Manager you will plan, direct, and control a location in our corporate dining division (ie, food service, merchandising, event planning, facilities, vending, etc.) ...

Assist with planning, directs and coordinates food service execution for the front of the house operations in order to deliver a finished food product to the guest. Scope of Role: ... 1-3 years' experience in food service operations; restaurant, retail food outlet, residential dining, etc.

If you're looking for a new opportunity to channel your passion for food, service and leadership -- and you interact easily and respectfully with Chef and back of house teams – then please apply! ... 2-3 years of full-service restaurant management; Experienced with managing a high-volume, upscale casual steakhouse or supper club; Ability to cultivate and maintain rapport with guests including long-time ...

Minimum of one (1) year experience managing people, preferably in the food service industry OR experience as an Opening Coordinator for at least six (6) months Essential ... As the award-winning, number-one, kid-friendly restaurant for millions of families across the world, the company and its franchisees operate a system of more than 605 Chuck E. Cheese's ...

Our restaurant managers create a dining occasion that delivers an exceptional experience through outstanding hospitality and food service to our guests. Essential job functions of a restaurant manager ...

Our restaurant general managers create a dining occasion that delivers an exceptional experience through outstanding hospitality and food service to our guests. Essential job functions of a restaurant ...

CC Holdings is a locally owned and operated restaurant group unwilling to compromise its commitment to the delivery of quality service to each customer. CC Holdings, Inc. was ... We are looking for talented and creative Assistant & General Managers who are passionate not only about food, but also growing their business through his/her team! Help the brands to ...

CC Holdings is a locally owned and operated restaurant group unwilling to compromise its commitment to the delivery of quality service to each customer. CC Holdings, Inc. was ... We are looking for talented and creative Assistant & General Managers who are passionate not only about food, but also growing their business through his/her team! Help the brands to ...

Now hiring a Restaurant General Manager for our Taco Bell locations in the Bozeman Montana area! ... High school diploma or GED required; college or university degree preferred; 2 to 4 years of supervisory experience within the food service or retail industry, profit and loss responsibility required; Must have the legal right to work in the United States; Must be ...

This Quick Service Restaurant offers more opportunities for General Manager Professionals with the challenges they want and the recognition they deserve. ... We were awarded not only the "Top Food" award, but also the "Top Overall" award; the highest Zagat awards for the quality of food, service or facilities among all mega chains, out of over more than 5000 ...

Restaurant Manager. Casual Theme-Industry Leader. We Are Searching For Restaurant Manager That Is All About Sports, Great Food, Family And Friends! Our Company Is Known To Be A Fast Paced, High ... This award recognizes regional and national chain companies shaping the industry through innovation in culinary, operations, advertising and service.

Your leadership ensures that our food, service, people and atmosphere are the best. As a Restaurant Manager you lead and inspire your service and culinary teams to deliver a great guest experience. With your positive attitude, you are a role model demonstrating leadership ...

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and ...

Oversees the daily operations of Braum's food service function, grocery market and fountain sales. Monitors inventory and supply levels, kitchen equipment, safety and cleanliness as needed. Ensures ...

Our 270000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our ... Premium services include the onsite Club Restaurant , Suites and VIP events. Responsible ... A minimum of 5 years food service management experience is required. Ability to ...

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and ...

Associates or higher degree in food service management or in hospitality in the course study that includes food service or restaurant management from an accredited institution of higher learning.

Job Responsibilities: High-energy leaders needed for metro Atlanta restaurants. Must have relevant work experience in the food service industry and be able to stay on your feet for 10+ hours a day.