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Full Time

The Executive Chef is directly responsible for the preparation and delivery of food for the entire catering operation at the baseball stadium. The catering operation consists of several luxury suites with a full-scale menu, as well as multiple outside picn...

Peoria, IL, United States

Full Time | Pay: $85,000 - $100,000/year

Our client, an exclusive private club, is searching for a creative, hands on working executive chef with casual and fine dining expertise in a scratch kitchen. The club prefers a candidate with Chef experience in a high end private club, fine dining restau...

Harper Associates

Metro Detroit Area, MI, United States

2d
2 days ago
The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. The Food Services Director will direct these duties to ensure that quality foo...

South Windsor, CT, United States

Full Time | Pay: $45,000 - $50,000/year

At Crowne Plaza Lansing West our business is booming! With over 17,000 square feet of banquet space our sales department has done an amazing job of booking events and keeping us busy! We are in need of an Executive Chef who can lead our culinary team. The...

Crowne Plaza Lansing West

925 S Creyts Rd, Lansing, MI 48917, USA

Full Time | Pay: $75,000 - $85,000/year

Our Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! We are in the market for a Professional Executive Chef with solid leadership building skills and high energy, if this sounds like your style as an Execu...

Gecko Hospitality

E, 2341 Forest Dr, Annapolis, MD 21401, USA

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Full Time

Responsibilities include: Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and empl...

181 3rd St, San Francisco, CA 94103, USA

Full Time | Pay: $75,000 - $85,000/year

Our Company is actively enlisting the finest Executive Chef in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest has a stellar experience. Apply Today for our...

E, 2341 Forest Dr, Annapolis, MD 21401, USA

Full Time

Executive Sous Chef: Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performa...

1325 Broadway, Sonoma, CA, United States

Full Time

You will be working with a top-tier team in a professional and creative environment. This position is perfect for someone who wants to get his/her foot through the door and pursue a long-term career in the F&B industry and pastry. We believe in promoti...

Dominique Ansel Bakery

New York, NY, USA

Full Time

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and prof...

39 Smith Street, Vancouver, RI, United States

5d
5 days ago

Full Time | Pay: $40,000 - $55,000/year

Are you searching for a completely fulfilling, fun and financially rewarding hospitality career? We are looking to hire the very best Restaurant Managers and Restaurant Sous Chefs who are really craving the opportunity to become a leader and bring out the...

Twin Cities, MN, United States

Full Time

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; ma...

39 Smith St, Providence, RI 02903, USA

Full Time

A re you interested in sharing your passion for the culinary arts? Our company is looking for a Culinary Director with the experience and enthusiasm to lead our team to excellence. Our Culinary Director will share our desire for providing our guests with o...

Columbus, OH, USA

Full Time

The Renaissance Glendale Hotel and Spa is currently accepting applications for Executive Chef. Candidates must apply on line at: https://careers-jqh.icims.com/jobs/10178/executive-chef/job Position Description Job Purpose: To supervise food prepa...

Renaissance Glendale Hotel and Spa

Phoenix, AZ, USA

Full Time

The Executive Sous Chef position is responsible for managing all back of the house culinary operations for the property. Oversee all food prep, production, service, storage and safe food handling practices. Ensure the highest quality food preparation and p...

West Siloam Springs, OK, United States

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1w
1 week ago

Full Time

The Sr. Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. The general responsibilities of the position...

Mansfield, PA 16933, USA

1w
1 week ago

Full Time

Provides backup for other cafeteria staff members, including the cafeteria supervisor. Opens or closes kitchen facilities; unlocking/locking all food storage rooms and containers, and turning on/off all equipment. Performs some clerical duties associated w...

Jacksonville, FL, USA

Full Time | Pay: $75,000 - $90,000/year

We are seeking an experienced Executive Chef with the passion for creating culinary masterpieces and the drive to become a leader in our highly successful upbeat restaurant. Our personalized service makes this the perfect location for an evening out with f...

Chicago, IL, USA

1w
1 week ago

Full Time | Pay: $45,000 - $55,000/year

Our Sous Chef is responsible for supporting the Executive Chef in leading a team of Culinary Professionals that deliver high-quality, great tasting food. Inspire and motivate daily excellence in Culinary Operations. Ensure Proper food safety and sanitation...

Sunrise, FL, United States

1w
1 week ago

Full Time | Pay: $45,000 - $50,000/year

Job Description: The Sous Chef must be culinary-driven, here you will work with the freshest ingredients, the cleanest kitchens, top of the line equipment, and standards of operation simply unmatched in our industry. The Sous Chef will be the primary “go-t...

Austin, TX, United States

Full Time | Pay: $45,000 - $55,000/year

We are seeking a bright and talented Professional Executive Chef with high-volume Chef Management experience and has the passion for developing people, keeping a perfectly clean kitchen and managing your team to a successful operation. If this sounds like...

Hickory, NC, USA

Full Time

As a Senior Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values....

Minneapolis, MN, United States

Full Time | Pay: $70,000 - $80,000/year

Our company is looking for an Executive Chef that can lead a professional culinary staff to success! If this sounds like a career you would like to pursue, Apply Today at our location in Charleston, SC! Our restaurant is one of four exclusively different e...

Charleston, SC, USA

1w
1 week ago

Full Time

As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values....

Fort Worth, TX, United States

Full Time

As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintains recipes to...

Mammoth Lakes, CA, United States

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