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Food and Beverage Support Manager

McKibbon Hospitality Tampa Full-Time
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McKibbon Hospitality, Corporate

5315 Avion Park Drive, Suite 120
Tampa, Florida, 33607
United States

Food and Beverage Support Manager

What Makes a McKibbon Corporate Food and Beverage Manager?

As a key member of the team, the Corporate Food and Beverage Manager has influence and accountability for training of procedures and standards; the implementation of new brand initiatives; and the support of the reduction of food, supplies and labor expenses across all F&B operations managed by McKibbon Hospitality. We offer competitive compensation and benefits, a tight-knit and supportive work environment, plus numerous opportunities for professional development and advancement. Become part of our family and see why so many of our associates have made McKibbon Hospitality their career home.

A Day in the Life:

  • Promote a strong F&B culture in all associates including management throughout the organization
  • Mentor, train and develop all associates as it relates to F&B to maximize profitability and service culture
  • Track and Communicate Continuous status and feedback related to food and beverage progress and performance in collaboration with the brand operating Standards
  • Work effectively with development and construction to ensure timelines and plans for existing project renovations and new hotel builds are being met
  • Ensure a full understanding and compliance with all federal and state laws, county and municipal regulations that pertain to health, safety, labor requirements of the food and beverage department and our guests\
  • Implement and train on all McKibbon procedures that relate to cost control and inventory management
  • Conduct property visits focusing on the opportunities to improve F&B brand standards, cost containment and guest service scores
  • Support and inspect for safety and security standards are being maintained \
  • Support guest experience and satisfaction in all operations
  • Work with operations on F&B labor productivity
  • Develop strong collaborative relationships with hotel general managers, assistant general managers, sales managers, in order to exceed food and beverage sales
  • Works closely with both the Recruiting and Training Manager in developing operating and training materials
  • Participate as a culinary and beverage resource for all property food and beverage operations
  • Be able to develop sustainable action plans and drive results from an above property level
  • Develops strong understanding of Avendra and its financial impact to our properties


  • Be an engaging leader who is highly inclusive, inspiring and able to relate to all levels of talent
  • Never satisfied with average; conscientious and drive to be the best at what you do...always
  • Strong leadership, teaching, diagnostic and analytic skills
  • Self-starter and able to influence the efforts and the directions of a team to drive the results
  • Results oriented working within approved budget; conserves company resources; knows the goals of the company
  • Prioritizes and plans work activities; Uses time efficiently; Sets goals and objectives; Develops realistic action plans
  • Builds networks both within the company and in the external environment.
  • Ability to consider a broad range of internal and external factors when making decisions
  • Possess excellent computer skills, be detailed and organized
  • Travel will be required weekly
  • Requires excellent verbal and written communication skills
  • Demonstrates positive leadership and teamwork abilities
  • Make independent decisions while maintaining strong ethical standards consistent with Mckibbon company policy, rules and the ability to maintain confidential information

Ideal Skills & Qualities:

  • Associates/Bachelor's degree
  • Five years minimum experience in food and beverage operations
  • Three years minimum in management experience
  • Minimum of two years in a current or similar food and beverage hotel service operations leadership role
  • Experience managing multiple outlets at an above property level a plus


Skills required

Customer Relationship Management
Provide Direction
Provide Actionable Feedback
Decision Making
Resolve Complaint
Performance Management
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McKibbon Hospitality
Hospitality begins with us. It's not just what we do; it's who we are. Across 8 decades of service, we've developed, owned and managed nearly 100 hotels, partnering with the largest proprietors in the industry. We measure success by the quality of our work and the personal connections we make along the way.

Based in Tampa, FL and Gainesville, GA, McKibbon offers fully integrated hospitality development, management, and renovation services. Our legacy is built on a foundation of integrity, anchored in how we value our guests, treat our associates, and give back to our communities.

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