Looking for The Best of the Best in the Fayetteville, NC Market
We have several clients in the Fayetteville, NC and surrounding markets searching for the best of the best in the restaurant and hospitality industry. Our team represents some of the most successful restaurant brands in the industry searching for restaurant professionals that want to take their career to the next level. Many of these opportunities you will not find on the job boards or with another agency.
Here are just a few of the positions we are working on in the Fayetteville & surrounding area
$45,000-$55,000 Base for Kitchen Manager (Full Service)
$45,000-$55,000 Base for Assistant General Manager (Full Service)
$55,000k-$65,000k Base for General Manager (Fast Casual)
$32,000- $38,000 Base for Entry level Assistant Manager (QSR)
$65,000-$85,000 Base for Executive Chef – Must Relocate (Farm to Table Scratch Kitchen)
Please forward a current resume and references for consideration.
Here Are Advantages To Using A Professional Recruiter for your search.....
*Gecko Hospitality often knows about restaurant manager openings that are not posted on the job boards.
*We get qualified restaurant manager candidates in front of the Decision Makers for restaurant companies.
*Gecko Hospitality can work with you confidentially and protect your current job while looking for a better restaurant manager opportunity for you.
*Sending your resume to Gecko Hospitality gives you the advantage of being a part of our secure database for future openings that match your restaurant manager background.
*And there is no fee to you … the companies we work for pay us for finding them qualified restaurant manager candidates
Gecko Hospitality Recruits Restaurant Manager professionals for corporate and privately owned restaurant concepts. We are looking for candidates with current restaurant management experience, a progressive resume and a track record of success.
Our clients are looking for the best Restaurant Manager Professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you.
- 2-4 years of current Restaurant Manager experience
- Strong Restaurant Manager operational background and knowledge
- The Restaurant Manager should possess exceptional people skills
- The Restaurant Manager should possess problem solving skills
- Top notch Restaurant Manager with communication and writing skills
- A drive to be the best Restaurant Manager Professional