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Product Development Technologist

The Richmond Group Cincinnati Full-Time
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Great Opportunity for candidates with Food Science or Chemical Engineering degree and some experience in Beverage Industry!

The Richmond Group USA
 is recruiting for a Product Development Technologist to join an expanding Beverage Manufacturer to provide technical support to Beverage companies across the country. This is an ideal role for an aspiring Food Science or Chemical Engineer to grow within the industry, run meetings with customers, conduct some root cause analysis on product support issues, and be a part of the creative problem solving process. 

If you enjoy traveling and do not want to be tied to a desk, plus have a passion for the food & beverage manufacturing industry, then call me to discuss this client. This is a great opportunity to apply your food science or quality aptitude and thrive in this role. This is an opportunity to provide a high level of customer service and be recognized as a valuable asset to some major brands in the food and beverage industry. 


Desired Background:

  • Bachelor's Degree in Food Science, Nutrition, Chemical Engineering, or other technical degree is preferred
  • In-depth knowledge of beverage processing
  • Some experience in one or more of the following: quality, quality testing, process engineering, technical service, beverage filling machinery, quality control, etc.
  • 3+ years experience in manufacturing and/or quality control
  • Candidates must be willing to travel nationally
  • Candidates must have a valid driver’s license and good driving record


If you are interested in this role please apply with a WORD resume. If you want to be considered for future opportunities in your area please contact me at Email blocked - click to apply. We will contact you when opportunities arise that match your geography and experience. All inquiries are kept confidential and your information will not be shared with other employers without your approval.

All qualified applicants will receive consideration for employment without regard to the individual's race, color, sex, national origin, religion, age, disability, genetic information, status as a military veteran or any other characteristic protected by applicable law.

  • Bachelor's Degree in Food Science, Nutrition, Chemical Engineering, or other technical degree is preferred
  • In-depth knowledge of beverage processing
  • Some experience in one or more of the following: quality, quality testing, process engineering, technical service, beverage filling machinery, quality control, etc.
  • 3+ years experience in manufacturing and/or quality control
  • Candidates must be willing to travel nationally
  • Candidates must have a valid driver’s license and good driving record

Recommended skills

Process Engineering
Quality Management
Technical Support
Product Support
Testing
Manufacturing
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Originally founded in 1968 The Richmond Group USA has transitioned into a multi-faceted full service staffing and human resource consulting organization with clients around the globe.

Operating under consistent leadership with a staff of tenured search and recruitment professionals The Richmond Group USA has answered their client's need for closer, more effective business relationships. Using the latest technology and its worldwide network of resources, The Richmond Group USA is prepared to provide meaningful human resource strategies that contribute to you, our client's bottom lines.

Through the years we have succeeded in remaining in the forefront of our industry. Most of our client relationships have progressed from single transaction accounts to preferred vendor status where companies depend upon us on an ongoing basis for their most important resource, their people. The result of these relationships has been consistent annual growth in all measurable business categories including revenues and staff.

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