Icon hamburger
US
What job do you want?
Apply to this job.
Think you're the perfect candidate?
Apply Now
Thumsup

You’re being taken to an external site to apply.

Enter your email below to receive job recommendations for similar positions.
Mxp3kn61xq26lq6vk12

Restaurant Manager

Areas USA, Inc Crystal City Full-Time
Apply Now

Areas USA DCA, LLC is now hiring a Restaurant Manager for Starr Hill Brewery, full service restaurants at the Ronald Reagan Washington National Airport (DCA). We are looking for a responsible, team-oriented person. Previous management experience in a restaurant environment is required. Job responsibilities include ordering, inventory, and staff development as well as managing the execution restaurant guest service. Candidate must run a shift with the utmost concern for service, quality, labor and food cost controls. We offer a bonus program and an excellent benefits package. Candidate must be able to pass a series of background checks. For more information please visit our website at URL blocked - click to apply


1. Estimate food consumption, place orders with suppliers, and schedule delivery of fresh food and beverages.
2. Resolve customer complaints about food quality or service.
3. Direct cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records.
4. Monitor actions of staff and customers to ensure that health and safety standards and liquor regulations are obeyed.
5. Maintain budget and employee records, prepare payroll, and pay bills, or monitor bookkeeping records.
6. May use computer software to monitor inventory, track staff schedules and pay, and perform other record keeping tasks.
7. Check quality of deliveries of fresh food and baked goods.
8. Meet with sales representatives to order supplies such as tableware, cooking utensils, and cleaning items.
9. Arrange for maintenance and repair of equipment and other services.
10. Total receipts and balance against sales, deposit receipts, and lock facility at end of day.
11. Select or create successful menu items based on many considerations, and assign prices based on cost analysis.
12. Recruit, hire, and oversee training for staff.
13. Schedule work hours for servers and kitchen staff.
14. Monitor food preparation and methods.

 

Recommended skills

Training
Recruitment
Outline Of Food Preparation
Scheduling
Sanitation
Leadership

Location

CareerBuilder Estimated Salary

Based on Job Title, Location and Skills
$61K
Below Avg. Average Above Avg.

Career Path

See the next step in your career
Restaurant Manager
Estimated Salary: $81K
Apply to this job.
Think you're the perfect candidate?
Apply Now

Help us improve CareerBuilder by providing feedback about this job: Report this job

Report this Job

Once a job has been reported, we will investigate it further. If you require a response, submit your question or concern to our Trust and Site Security Team

Job ID: DCACM

CAREERBUILDER TIP

For your privacy and protection, when applying to a job online, never give your social security number to a prospective employer, provide credit card or bank account information, or perform any sort of monetary transaction. Learn more.

By applying to a job using CareerBuilder you are agreeing to comply with and be subject to the CareerBuilder Terms and Conditions for use of our website. To use our website, you must agree with the Terms and Conditions and both meet and comply with their provisions.