It is vital to be very attentive to detail and assertive upon completing the day-to-day tasks in a safe & efficient manner. The duties of theWarehouse Laborers are listed below, but are not limited or restricted by those listed. The Warehouse Labor will follow instruction and direction to perform other related tasks as required & deemed necessary to the overall efficiency of the warehouse unit.Core Responsibilities
- Operate an electric reach truck to move pallets loaded with packaged pork products from the refrigerated warehouse area to the distribution area.
- Loads and unloads trucks to complete the shipping/receiving function, verifying the accuracy of the shipping manifests using forklift (sit down/stand up/cherry picker)
- Pick orders as directed through the VMU screen and transport orders to the appropriate staging area on the loading dock Hang/remove product on/off a cart
- Work in cold environment
- Complete warehouse activities as directed by the warehouse supervisor.
- Operates an electric-powered reach truck
- Operates an electric-powered pallet jack
- Transports or retrieves pallets of product to and from various locations in the warehouse
- Other duties as assigned
- Frequently push/pull heavy objects (15 to 75 lbs.)
- Occasional lifting of product from floor to waist level (100 lbs.)
- Frequent bending at the waist/knees
- Ability to work in cold environment (20-40 degrees F)
- Ability to work on wet and slippery conditions
- Ability to wear equipment, including hard hat, gloves, hearing protection, etc.
- Follow and understand written and verbal instructions, signs.
- Flexible schedule: able to work 9-12 hour days/6 days a week
Smithfield is an Equal Opportunity/Affirmative Action (EEO/AA) Employer. All qualified applicants will receive consideration without regard to race, color, national origin, sex, sexual orientation, gender identity, religion, age, status as a protected veteran, status as an individual with disability, or any other protected group status or non-job related characteristic as directed by law.
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Job ID: 2019-10472
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Smithfield Foods is a $15 billion global food and leading consumer packaged meats company.
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We are also the world’s largest pork processor and hog producer, committed to providing good food in a responsible way. We accomplish that by maintaining robust animal care, community involvement, employee safety, environmental, and food safety and quality programs.
Based in Smithfield, Virginia, in the United States, we are the leader in numerous packaged meats categories with popular brands including Smithfield®, Eckrich®, Nathan’s Famous®, Farmland®, Armour®, Cook’s®, John Morrell®, Gwaltney®, Kretschmar®, Margherita®, Curly’s®, Carando®, and Healthy Ones®. Smithfield Foods is committed to providing good food in a responsible way and maintains robust animal care
How We Got Started
In 1936, Joseph W. Luter and his son founded a small meat-packing company, The Smithfield Packing Company, along the tributary of the historic James River in the colonial town of Smithfield, Virginia. Over 60 years later, the “Genuine Smithfield Ham” that brought them worldwide acclaim is still born, bred and produced only in Smithfield. We now have a line of quality meats so vast, it’s helped make the parent company, Smithfield Foods, the world’s largest producer of pork products. Thanks to our heritage and commitment to flavor, Smithfield is now known as the “Ham Capital of the World.”