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Job Requirements of Operations Manager:
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Employment Type:
Full-Time
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Location:
Berwyn, PA (Onsite)
Do you meet the requirements for this job?
Operations Manager
Responsibilities:
- Assist the General Manager in all aspects of daily operations, including staff management, customer service, and financial performance
- Provide exceptional customer service by promptly addressing customer inquiries and concerns
- Assist in hiring, training, and supervising staff members
- Conduct interviews and make hiring recommendations
- Oversee inventory management and ordering of supplies
- Ensure compliance with health and safety regulations
- Assist in developing and implementing strategies to increase revenue and improve overall efficiency
- Collaborate with other departments to ensure smooth operations across the establishment
- Handle cash handling procedures accurately and efficiently
Qualifications:
- Previous experience in bartending, customer service, or hospitality management is required
- Strong leadership skills with the ability to effectively manage a team
- Excellent communication and interpersonal skills
- Proficient in cash handling procedures
- Knowledge of food industry regulations and best practices
- Ability to multitask and prioritize tasks effectively
- Detail-oriented with strong organizational skills
- Experience in banquet operations is a plus
- Must be able to work flexible hours including evenings, weekends, and holidays
We offer competitive pay based on experience along with opportunities for career advancement. If you are a motivated individual with a passion for the hospitality industry, we would love to hear from you. Please submit your resume for consideration.
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
Recommended Skills
- Attention To Detail
- Bartending
- Catering Activity And Reception Organisation
- Communication
- Coordinating
- Customer Service
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Job ID: NDYxNzoxMjQzMzk4NDkx
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