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Job Requirements of Cashier:
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Employment Type:
Full-Time
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Location:
Lubbock, TX (Onsite)
Do you meet the requirements for this job?
Cashier
Position Summary: The Team Member/Hospitality Clerk is passionate about providing our guests a superior dining experience with friendly, quick, accurate service in a clean and safe environment
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Primary Job Duties
The position of Team Member/Hospitality Clerk is responsible for the following major duties and tasks:
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Creates a World Class Guest Experience
- Greets all guests with a sincere smile, making them feel welcome through a positive, pleasant, and enthusiastic attitude
- Demonstrates company service expectations when serving both dine in and drive through guests
- Packs orders correctly, ensuring order accuracy
Fills the guest order within company standard of 60 seconds
- Suggests additional items using selling scripts
- Collects money, accurately counts change and delivers the order
Thanks the guest and invites them to return
- Maintains all signed meal tickets and coupons
Delivers Exceptional Brand Standards, Cleanliness and Safety
- Follows all food safety guidelines
- Ensures that all product holding times are strictly observed
- Ensures that product displays on the counter or in the display case are properly rotated and attractively displayed
- Completes assigned housekeeping duties to provide a clean and organized restaurant
- Ensures that all tasks are accomplished in a safe manner
Communicates Openly With Manager and Team Members
- Listens and follows directions
- Responds positively to feedback
- Is honest and courteous when communicating with guests, team members, and managers
- Communicates positively about the company
Demonstrates Team Work
- Keeps supervisor informed of work related issues
- Works well with team members
- Offers help without being asked in all areas of the restaurant
- Supports Company values, goals, and work rules
Performs Other Duties as Assigned
- Performs other duties as assigned by Manager/Shift Leader
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Technical and Other Skills Required:
- Must be 16 years old
- Must be eligible to work in the United States
- Must be available to work assigned schedule
- Items lifted are also carried for at least a small distance (e.g
from a supply storage area to a food preparation area)
Recommended Skills
- Communication
- Food Safety
- Friendliness
- Housekeeping
- Sales
- Team Working
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Job ID: g342o44
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