Icon hamburger
What job do you want?
Apply to this job.
Think you're the perfect candidate?
Apply Now

You’re being taken to an external site to apply.

Enter your email below to receive job recommendations for similar positions.

Dining Services Employee SCPS

Oviedo, FL Sanford Full-Time
$10,020.00/ year
Apply Now
Dining Service Employee $10.02/hour Perform cashiering duties. Use mathematics in handling student and adult accounts and maintain related records. Understand Federal, State and local program regulations. Demonstrate knowledge of meal pattern requirements for a reimbursable meal. Responsible for the performance of duties assigned by the manager, including but not limited to: working in extreme temperatures, standing for extended periods of time, lifting twenty-five pounds without assistance, and operating commercial food service equipment, such as convection ovens, fryers, vertical cutter/mixers, and planetary mixers. Responsible for the preparation and serving of the food, as assigned by the manager, following proper meal standards, written standardized recipes and instructions and portion control methods. Responsible for cleaning serving lines, work stations, service areas, storage areas, kitchen floors, kitchen equipment and tools, washing dishes and utensils and emptying refuse in the kitchen as assigned by the manager. Cleaning materials may include but not limited to: various household and industrial chemicals such as chlorine bleach, grease cutter and oven cleaners. Assist with catering events (food preparation, setup, service and cleanup) which may be outside of normal work hours. Cooperate in all activities necessary for optimum, efficient functioning of the school food service program. Observe safety rules and reports any accidents to the manager. Take proper care of equipment and facilities. Practice desirable health and work habits and maintains satisfactory standards of work and conduct. Maintain an attitude of helpfulness toward fellow employees and students. Cooperate fully with faculty, students, manager and other employees. Provide outstanding customer service to all internal and external customers. Participate in in-service training programs as provided by the District and/or State. Perform other duties/tasks consistent with the goals and objectives of this position. High School Diploma/ GED. Knowledge of computer, cash register, and/or food processing equipment as related to specific job functions. Ability to be flexible and handle a variety of tasks. Ability to work cooperatively with others. Functional skills in reading, writing and basic mathematics. Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.

Recommended skills

Outline Of Food Preparation
Food Services
Storage (Warehousing)
Customer Service
Apply to this job.
Think you're the perfect candidate?
Apply Now

Help us improve CareerBuilder by providing feedback about this job: Report this job

Report this Job

Once a job has been reported, we will investigate it further. If you require a response, submit your question or concern to our Trust and Site Security Team

Job ID: 82884


For your privacy and protection, when applying to a job online, never give your social security number to a prospective employer, provide credit card or bank account information, or perform any sort of monetary transaction. Learn more.

By applying to a job using CareerBuilder you are agreeing to comply with and be subject to the CareerBuilder Terms and Conditions for use of our website. To use our website, you must agree with the Terms and Conditions and both meet and comply with their provisions.