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Food Prep Worker- Guinness Brewery Restaurant job in Halethorpe at Aramark

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Food Prep Worker- Guinness Brewery Restaurant at Aramark

Food Prep Worker- Guinness Brewery Restaurant

Aramark Halethorpe, MD Full Time
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Overview

Aramark (NYSE: ARMK) proudly serves the world’s leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. We deliver innovative experiences and services in food, facilities management and uniforms to millions of people every day. We strive to create a better world by making a positive impact on people and the planet, including commitments to engage our employees; empower healthy consumers; build local communities; source ethically, inclusively and responsibly; operate efficiently and reduce waste. Aramark is recognized as a Best Place to Work by the Human Rights Campaign (LGBTQ+), DiversityInc, Equal Employment Publications and the Disability Equality Index. Learn more about working here at [ Link removed ] - Click here to apply to Food Prep Worker- Guinness Brewery Restaurant or connect with us on [ Link removed ] - Click here to apply to Food Prep Worker- Guinness Brewery Restaurant, [ Link removed ] - Click here to apply to Food Prep Worker- Guinness Brewery Restaurantand [ Link removed ] - Click here to apply to Food Prep Worker- Guinness Brewery Restaurant.

Description

Position Summary: The Food Prep Worker is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks.  The Food Prep Worker should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.  Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. 

Essential Functions: 

  • Prepares a variety of food according to production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely utilizes a variety of utensils including knifes
  • Arranges, garnishes, and portions food according to established guidelines
  • Properly stores food by adhering to food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets
  • Other duties and tasks as assigned by manager
Qualifications
  • Previous experience in food prep or food service related work preferred
  • Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
  • Must be able to obtain food safety certification
  • Demonstrates basic math and counting skills
  • Demonstrates interpersonal and communication skills, both written and verbal
  • Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

#CB

 

Recommended Skills

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Food Safety
Outline Of Food Preparation
Food Services
Storage (Warehousing)
Certified Safety Professional

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