Why us?

HELLO BETTY Bethesda will be dropping anchor in late March at Pike and Rose and with a NEW & ENHANCED MENU!!

At Sage Restaurant Concepts, we impact lives through hospitality. Our vision is to be a restaurant company with a soul. We consistently craft exceptional experiences that forge a bond with guests, enrich our community, and empower our people.

The 3000-square foot North Bethesda restaurant is located on the 3rd floor of the Canopy by Hilton Hotel ( 940 Rose Avenue, Bethesda ) boasting 138 seats including a 14-seat private dining room and the patio's 40-foot Delta Deadrise boat bar has 23 seats.

Job Overview

Responsible for the timely delivery of food and ensuring that plate presentations and food quality are of the highest standard possible.

Responsibilities

-Responsible for the timely delivery of food and ensuring that plate presentations and food quality are of the highest standard possible.
-Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, proper table set-up, and dress code of the restaurant.
-Maintain complete knowledge of and comply with all departmental policies and service procedures
-Maintain complete knowledge of all liquor brands, wines, beers, and non-alcoholic selections, glassware and garnishes in the restaurant.
-Maintain complete knowledge of all menu items, prices, preparation method/time, major ingredients, and quality standards of taste, appearance, texture, serving temperature, portion size, garnish, and method of presentation.
-Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.
-Maintain complete knowledge of correct maintenance and use of equipment, and use equipment only as intended.
-Maintain knowledge of P.O.S. and manual systems.
-Provides assistance to other employees and departments to contribute to the best overall performance of the department and the hotel.