Organization Vibra + Ernest
Laredo Specialty Hospital is seeking a Full Time Food Services Manager to join our team!
The Food Services Manager is responsible for the overall effectiveness of the Food Service Department to include planning, developing, organizing, and evaluating all aspects of food preparation and service to ensure quality food service. May provide technical guidance in food preparation and service techniques. Integrates the hospital’s mission and “Guiding Principles” into daily practice.
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Minimum two (2) years’ experience in a supervisory capacity in a hospital, skilled nursing care facility, or related medical facility preferred
Graduate of a state-approved course that provided 90 or more hours of classroom instruction in food service supervision preferred.
OR any equivalent combination of education and experience
Certified Dietary Manager or Dietitian required in the following states: SC, NM, UT, WY. Preferred in all other states.
Additional Qualifications/Skills :
Demonstrates an understanding of treatment costs and financial support as they relate to quality and efficiency
Demonstrates appropriate application of age specific standards, policies procedures and guidelines in assessing nutrition status based on patient ages.
Demonstrates general computer skills including: data entry, word processing, email, and record management.
Effective organizational and time management skills.
Effective written and verbal communication skills.
Effective leadership skills in delegating, organizing, and educating coworkers
Our recruitment team wants to get to know you. Share your passion! Please complete our online application and submit your resume for immediate consideration.
If selected, our interview process includes phone interviews, in person interviews, and several vetting tools.
Thank you for taking the time to consider a career opportunity with our hospital.