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Attendant, Fork Lift

Saputo Cheese USA Inc. Green Bay, WI Full-Time/Part-Time
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  • Communicates with opposite shifts and other departments on a daily basis to ensure consistency
  • Completes all paperwork necessary to complete job (i.e. Outbound Trailer Checklist, BOL’s )
  • Fills in on all areas within the warehouse (Cycle Counter, Line Hauler, Loader, Order Picker, Receiver) as scheduled
    • Cycle Counter
      • Researches overage/shortage complaints from external customers and works with various internal departments to eliminate and prevent any overages and/or shortages
      • Conducts inventory on packaging, raw materials and finished goods as needed and/or required
    • Line Hauler
      • Works with production personnel to supply the lines with raw materials and packaging
      • Picks up finished pallets from the production lines
      • Verifies that pallet tags match the physical count on the pallet before putting the product away in the cooler
    • Line Hauler (Line 32)
      • Works with production personnel to supply the lines with raw materials and packaging
      • Picks up finished pallets from the production line
      • Verifies that pallet tags match the physical count on the pallet before putting the product away in the cooler
      • Breaks down cardboard and plastic totes and prepares for shipping back to suppliers
      • Returns unused packaging and raw materials from the production line in proper rotation
      • Works on production line
      • Loads finished product on outbound trailers
      • Organizes outgoing product for shipment
      • Moves pallets from staging area to outbound trailers
      • Records weights on the product
    • Order Picker
      • Moves product within warehouse and to the staging area for shipment
      • Organizes outgoing product for shipment
      • Conducts physical counts on products to ensure they match the order
      • Records weights on product
      • Completes the inbound trailer checklist for all product being received to make sure it matches the specifications required
      • Accurately counts inbound product
      • Ensures that the pallet tags on the product matches the BOL’s and packing lists
  • Participates in inventory control process
  • Uses various computer programs (Maestro) and hand held scanners to manage inventory
  • Adheres to all policies listed in the Employee Handbook
  • Adheres to all policies listed in the Employee Safety Handbook and maintains a good personal safety record
  • Adheres to all policies and procedures relating to Good Manufacturing Practices (GMP’s), food safety and Saputo Cheese USA’s Quality Policy Statement
  • Other duties as assigned by supervisor/manager
  • Work in temperatures ranging from 30⁰F to 80⁰F
  • Must be able to read, write and understand the English language
  • Must have basic computer skills
  • Performs and understands basic math: addition, subtraction, multiplication, fractions, division

Recommended skills

Warehousing
Production Line
Food Safety
Palletizing
Packing
Good Manufacturing Practices
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Job ID: 59.42

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