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Steward/Dishwasher ($500 SIGN-ON BONUS)
Colorado Springs Marriott, nestled in near the Rocky Mountains and the downtown area of the second largest city in the state, is an excellent location to join a world-class team that values development and growth for each member. Our hotel makes a perfect home base for outdoor enthusiasts embarking on climbing or hiking excursions at Pikes Peak and Cave of the Winds. When it's time to enjoy the great indoors, we offer easy access to all the shops and art galleries in downtown Colorado Springs. Our property features renovated, pet-friendly rooms and suites, a full-service restaurant with stylish outdoor patio with fire pits, 15 flexible event spaces, fitness center, and pools. Come experience our Culture of Care and find out today what a career at the Colorado Springs Marriott with Pyramid Hotel Group can mean for you!
STEWARD/DISHWASHER
$500 Sign On Bonus After 90 days!
WAGE: $14.25/Hour
PM Shift
Elevate your career to new heights and join our team at the Colorado Springs Marriott. The Colorado Springs Marriott is a beautiful, modern full service 309 room property located in north Colorado Springs with breathtaking views of Pikes Peak.
We offer our associates the following incredible benefits:
$500 Sign-On Bonus: $250 after 90 Days, $250 after 6 Months
Associate Referral Bonus
Incentive Bonus Plans
Quarterly Bonus Program
Paid Time Off (PTO)
Unlimited PTO Rollover
PTO Cash Out Option
5 Sick Days
7 Paid Holidays
One of the most comprehensive and affordable employee benefit/insurance programs in the hospitality industry
Company Paid Life & AD&D Insurance
401K Match
Complimentary Meal Program
Tuition Reimbursement
Marriott Hotel Room Discounts Worldwide
Free Parking
Advancement Opportunities
SUMMARY
The Steward/Dishwasher is primarily responsible for overall cleanliness, sanitation, and compliance with state and local health regulations in the kitchen area(s). S/He will maintain the kitchen areas to ensure maximum guest satisfaction.
ESSENTIAL FUNCTIONS
Operate dishwashing machine including proper rack stacking and silver presoaking. Wash dishes, pots and pans, kitchen utensils, glasses, silverware, etc.
Maintain mop station with mops/buckets, brooms, and proper cleaning solutions. Sweep and mop floors. Keep floors clean and dry, pick up wet spills immediately.
Clean walls, tables, racks sinks, floor mats and disposal area. Polish stainless steel.
Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule or as directed.
Empty all trash cans, wash out and return to kitchen.
Education and Experience:
High school education or related experience. Familiarity with hospitality industry practices preferred.
WORKING CONDITIONS:
Must be able to stand and move about the kitchen area for a whole shift
Must be able to frequently stand up or move within and outside the facility
Must be able to carry or lift items weighting up to 50 pounds
Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements consistent with kitchen work
Must be able to handing food items, objects, projects, and utensils in a safe manner
Must be able to frequently bend, stoop, and kneel
Must be able to frequently handle kitchen supplies and equipment to maintain the facility
Opening ID: 2022-12933
Street: 5580 Tech Center Drive
Recommended Skills
- Dishwashers
- Hospitality Industry
- Sweeping
- Cooking
- Regulatory Compliance
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