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Production Line Mechanic, 1st and 2nd shifts available

Blount Fine Foods Corp Fall River Full-Time
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Blount Fine Foods is a private, family owned company that has been in the food business since 1880. Our product Line includes refrigerated and frozen gourmet soups, side dishes and entrees for food service and retail. The Company, headquartered in Fall River, MA, is the largest producer of clam chowder in New England and the largest manufacturer of Lobster bisque in the country.

Position Overview:
Responsible for the continuous and “trouble free” running of production lines, all equipment, and machinery.

Position Responsibilities (other duties may be assigned):
Daily maintenance of all production line and manufacturing equipment.
Repair of any breakdowns during normal production.
Proactive line adjustments, to prevent lost time.
Perform preventative maintenance, in order to eliminate or minimize future processing “down time.”
Ability to learn all aspects of processing line equipment, with the ability to teach others key primary adjustments.
Responsible for any production/processing line, equipment based, “Down Time”.
Effective and continuous communication with Maintenance and Lead to discuss and resolve any issues with production.

We offer:

  • Medical, dental and vision benefits
  • 401k with Company match and Profit Sharing Plan
  • Paid time off including vacation, sick time and holidays
  • Education Assistance Program
  • Life Insurance and Short Term Disability
  • Discounts on Blount products at Company retail location

Blount Fine Foods is an equal opportunity employer & prohibits unlawful discrimination based on race, color, religion, gender, sexual orientation, gender identity/expression, national origin/ancestry, age, disability, marital, & veteran status.

#CB

 

Skills required

Machinery
Hydraulics
Maintenance
Preventive Maintenance
Perform Repair
Installations (Manual/Mechanical)
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Think you're the perfect candidate?
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Job ID: PRODU01892

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The Blount family has been in the food
business since 1880. Our product Line includes refrigerated and frozen gourmet
soups, sauces, and side dishes for food service and retail. Blount's gourmet
soups and specialty foods are made with the finest and

freshest ingredients. Handcrafted by our dedicated team through unparalleled
customer collaboration.
Our products are simply the
best. This starts with our commitment to creative culinary expertise and the
highest quality standards. Premium ingredients are critical to making a premium
product. In the end however, we the people are the most important ingredient by
taking complete responsibility for the quality process and the end product. 
Blount's customers include
national restaurant chains whose custom soup is made especially for them
according to their secret recipes. Blount also carries a full line of
refrigerated and frozen soups sold to restaurants, club stores and retailers
nationwide under the Blount and other labels. Blount operates production facilities
in Fall River Massachusetts, Warren Rhode Island, and in McKinney Texas.

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