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Hospitality Recruitment: Restaurant Manager - Full Service job in Kansas City at Patrice & Associates - George Wooten

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Hospitality Recruitment: Restaurant Manager - Full Service at Patrice & Associates - George Wooten

Hospitality Recruitment: Restaurant Manager - Full Service

Patrice & Associates - George Wooten Kansas City, MO Full Time
$55,000 - $75,000/Year
Apply Now
This scratch kitchen concept is committed to a safe, clean environment as they welcome guests back through their door. It is their highest priority to support the health and well-being of their team members and community throughout this challenging time.

Why people LOVE working for this company!

  • Great career growth opportunities with continued expansion!
  • Great benefits and bonus potential from day 1
  • Be part of their growing family and take pride in working with a great financially strong concept who offers great food from their scratch kitchen

Position Overview & Responsibilities

  • The Manager is a key member of the restaurant leadership team and reports to the Managing Partner or General Manager
  • The Manager is responsible for supporting the culture and brand by assuring that procedures are rigorously followed and a culture of accountability is in place throughout their shift in the restaurant.
  • The Manager will assist in developing an engaged and highly competent team who delights our guests. The Manager executes front of house and bar procedures to deliver a great Red Door Grill food and drink experience.
  • Thoroughly understand the restaurants vision as the go-to “upscale neighborhood joint” for an outstanding dining experience and passionately invoke others to feel the same
  • Assist in team member training processes
  • Coach our standards for FOH and assist team members with the execution and polishing of these skills
  • Provide coaching and correction to team members not meeting our behavior or performance expectations
  • Schedule team members in a way that assures that shifts are staffed with adequate, qualified staff
  • Reconcile tip share and distribute proceeds as required
  • Open and close the restaurant. Make certain that the look & feel are 100% correct inside and outside.
  • Maintain correct audio-visual presentation
  • Visit and refresh all signage and special events materials.
  • Do daily paperwork and shift reports
  • Reconcile cash and credit card payments
  • Conduct pre-shift meetings with team members
  • Communicate often and clearly with BOH to ensure a great food experience for our guests
  • Meet, greet and spoil guests and resolve guest concerns in a timely and thorough fashion
  • Work expo when required
  • Pay close attention to restaurant safety and housekeeping
  • Interview prospective team members and recommend follow on actions to the GM or Managing Partner
  • Other duties as required


  • Bonus Potential
  • 401K
  • Medical, Vision & Dental Insurance

Position Requirements

  • Minimum of 2 years full-service with bar restaurant management experience
  • Has a strong, positive orientation towards people
  • Excellent communication and PC skills
  • Energetic and enthusiastic
  • Able to work irregular hours in order to connect with guests and team
  • Outgoing and approachable, with a desire to meet new people
  • Experience in food service, hospitality, upscale casual / fine dining is a must
  • Thorough knowledge of different hospitality positions is a plus
  • Self-reliant and independent to productively complete tasks
  • Organized and detail oriented – pays attention to the small stuff
  • Strong sense of urgency
[ Link removed ] - Click here to apply to Hospitality Recruitment: Restaurant Manager - Full Service Equal Opportunity Employer

Recommended Skills

  • Coaching And Mentoring
  • Communication
  • Friendliness
  • Hospitality
  • Housekeeping
  • Industrial Polishing
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