Location: West Haven, CT Salary: 60,000-70,000 Description: Our client is currently seeking a production manager for a baked goods facility
This job will have the following responsibilities:
Demonstrate the ability to think strategically, set priorities, and assess situations to make effective decisions.
Plan a production schedule
Implement and control the production schedule and adjust on the fly as needed to assure production requirements are met
Determine the human resources required for each product / product group being manufactured each day and control labor costs associated with each product group
Determine the material resources required for each day and measure variance from standard to minimize wasted
Maintain and Implement Standard Operating Procedures for production operations on a daily basis including key performance indicators for labor control, waste, and inventory loss
Ensure implementation and adherence to health and safety procedures.
Implement and enforce quality control and tracking programs to meet quality objectives.
Analyze production and quality control to detect and correct problems.
Prepare and maintain production reports.
Monitor and review performance of staff.
Qualifications & Requirements:
5 years leadership experience in food / beverage manufacturing.
Bachelor’s degree preferred
Manufacturing knowledge of equipment, machinery, quality systems and standards, engineering principles, and health and safety standards.
Ability to problem solve using critical thinking.
Ability to plan based off of priorities.
Ability to be a leader of a team and delegate responsibilities.
Demonstrated ability to direct, coach, and train associates as well as plan, monitor and schedule work.
Demonstrated ability to analyze and resolve problems.
Will be required to perform tasks such as lifting up to 50 pounds, walking, standing, climbing, reaching, stooping, pulling, pushing, grasping, and balancing as part of production activities out on the floor.
Will be required to work in freezers, near noisy machinery, near confined spaces as part of daily production activities.
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Job ID: 668943
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