This restaurant company has been talked about in major newspapers nationwide and featured on popular television programs!
Guests know that they are getting the best service and food, made fresh, with a unique edge!
Why people LOVE working for this company!
Hugely popular concept among locals, celebrities, and TV shows
Privately held company with no plans to franchise
Strong Culture and following
Growing at about 2-3 new units a year until nationwide
Base salary plus bonus
Medical, Dental and Vision (see attached for pricing, etc)
2 Weeks Vacation per year
5 Day work week most of time
Tries to give 2 consecutive days off
By design, all managers work at all locations in their area. Majority of schedule is at one location with a shift or twat the other location. Will most likely continue with the addition of the new property.
Views his concept to be “sexy” with a strong culture and following. Considers it to be easily definable because of its uniqueness. Well known in Las Vegas with locals as well as celebrities and TV Food shows
Position Overview & Responsibilities
Work under the direction of the General Manager to manage daily operations in a high-volume environment
Ensure company policies and procedures are met
Schedule and appoint tasks and responsibilities to staff as directed by the GM
Inventory, ordering and upholding restaurant maintenance and appearance
Review for salary and performance at the completion training
HMO covers health only
Dental insurance is completed covered by Hash House
Additional dependents and family coverage is available at a low cost to the employee
Insurance begins the 1st of the month following 30 days of employment
Employee will earn 2 weeks of vacation during the first and subsequent years of employment
Vacation earned in year one must be taken in year two and this policy repeated in subsequent years
A minimum of 2 years of current experience in a similar role in high-volume full service casual dining
Demonstrated leadership skills
Outstanding work ethic
Proven ability to train and motivate a team
Approachable, hands- on leadership style
Guest-focused and service-driven
Must be willing to work on the Las Vegas Strip- must be willing to work overnight shifts as needed
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