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  • Greeley, CO

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Food and Nutrition Team Leader - Supervisor - Full time - Evenings

The Evangelical Lutheran Good Samaritan Society • Greeley, CO

Posted 23 days ago

Job Snapshot

Full-Time
Healthcare - Health Services, Not for Profit - Charitable
Health Care, Nonprofit - Social Services, Nurse

Job Description



Join our not-for-profit organization that has provided nearly 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Show YOU care, join us today!

Food and Nutrition Team Leader - Supervisor - Full time - Evenings

Location: 0890 - GSS Bonell Community

708 22nd St
Greeley, Colorado, 80631-1508
United States

Employment Type: Full-Time

Hourly: 13.00 - 14.00

Shift: Evening

Job Summary

Engage with employees daily and make certain staff has what is required to be successful in their position. Demonstrates understanding of the work for positions supervised; ensures staff schedule is adequate and updated accordingly; assures daily work is assigned and provides staff authority to complete. Updates staff on changes in workload or workplace and provides structured feedback. Trains and retrains as required. Provides recognition to employees who perform their duties correctly and consistently, exceeding expectations; encourages others to improve performance. Assures nutritious appetizing meals, snacks and supplements are planned, prepared, and served in a pleasant atmosphere. Completes chef, cook and food and nutrition aide duties as scheduled. Ensures residents' common dining areas are pleasant and orderly. Receives and shares information; observes and reports residents' conditions to appropriate staff. Provides residents with opportunities for independence and choice consistent with their care plans. Ensures residents' common dietary areas are pleasant and orderly. Follows location infection control procedures and OSHA and CDC guidelines that apply to blood borne pathogens while serving food, assisting residents and cleaning.

Qualifications

Prior applicable work experience in food service, quantity cooking, therapeutic diets, or related experience is preferred to be hired into this job.
Ability to measure and comprehend certain quantities. Certification as a food protection manager by ServSafe or other equivalent ANSI approved program is preferred before assuming duties of person in charge.
Basic ability to communicate and comprehend. Able to demonstrate knowledge of foodborne diease prevention and apply food safety principles.

We are looking for the right person to oversee our dinner service and close things up at the end of the day. The right person will have supervised prior and worked in Long Term Care Dining or similar environment previously. The shift is roughly 12p-8p, including weekends and holidays.

We are a large community that participates in caterings, a café, chef demonstrations and holiday functions. We offer paid time off, holiday pay and full coverage benefits are available. We are now part of the Sanford Health system. Come join our heritage at Bonell and see where our future is growing. Any questions contact Human Resources at 970-352-6082.

The Good Samaritan Society offers an attractive, employee-approved benefits package for qualifying employees. The variety of benefits include: health benefits, a retirement plan, work/life balance benefits, voluntary benefits and much more! To review all of the great benefits and benefit eligibility, visit: https://www.good-sam.com/jobs/benefits

All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, citizenship, age, disability, veteran status, genetic information, marital status or other protected status. For more information including state-specific protections, please visit: https://www.good-sam.com/lp/careers/eeo-and-affirmative-action

req21223

All qualified applicants will recieve consideration for employment without regard to gender, sexual orientation, race, color, religion, national origin, citizenship, age, disability, veteran status, genetic information, marital status, sexual orientation, gender identity or other protected status.

Job ID: 21223
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