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Churrasquiero I at Fogo de Chão

Churrasquiero I

Fogo de Chão Rosemont, IL (Onsite) Full-Time

Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Here at Fogo, we complement our extraordinary service with extraordinary people.

It's fun to work in a company where people truly BELIEVE in what they're doing!

We're committed to bringing a passion and customer focus to the business.

Now Hiring / Immediately Hiring:
Gaucho Chef

In this role you will:

  • Prepare and cook special cuts of beef and other meats according to traditional Brazilian "churrasco" recipes.
  • Season and grill food according to prescribed traditional method and to guests' specific requests.
  • Portion, garnish and present to patron in style of Brazilian "gaucho."
  • Answer guests' questions concerning "churrasco"-style food and represent and convey Brazilian "gaucho" culture and demeanor.
  • Maintain cleanliness of the grill area.
  • Complete any beginning or closing shift duties.
Requirements:
  • Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
  • Must be able to work weekends and holidays.


Medical, Dental and Vision insurance is available for full-time, hourly employees on the first of the month following 60 days of employment.

Fogo de Chão is an Equal Opportunity & E Verify Employer

Recommended Skills

  • Recipes
  • Grilling
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