The Store Manager oversees a high-volume retail location specializing in wine, beer, and spirits, providing leadership, exceptional customer service, and operational excellence.
They create a positive work culture, mentor team members, manage schedules, and ensure team development through coaching and training.
Responsibilities include delivering outstanding customer experiences, resolving complaints, managing inventory and merchandising, and executing promotions.
Financial management involves meeting sales goals, monitoring budgets, controlling costs, and safeguarding assets through loss prevention.
Operational duties encompass maintaining store appearance, ensuring regulatory compliance, and handling day-to-day tasks like staffing, safety, and communication.
Qualifications include 3+ years retail and supervisory experience, strong leadership, sales skills, and effective communication.
Physical ability to work varied schedules, lift up to 50 pounds, and stand for extended periods is required.
The role promotes equal opportunity and offers comprehensive benefits.