Seeking a Service Manager to oversee all Front of House operations, manage staff, and ensure exceptional guest service and food quality.
Responsibilities include driving sales and guest satisfaction, enforcing policies, training staff, managing performance, controlling liquor costs, and maintaining safety and cleanliness.
Key duties involve hiring, scheduling, coaching, and creating a positive, fun environment with contests and incentives. Ensuring safe food handling and compliance is essential.
Offers flexible schedules, discounts, recognition, training, and career growth. Benefits after 30 days include medical, dental, vision, paid leave, 401(k), tuition reimbursement, profit sharing, bonuses, and more.
Committed to equal opportunity employment, encouraging diverse applicants to apply.
Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.