Meat Cutter Apprentice

This Meat Cutter role involves properly cutting, trimming, and preparing meats to meet quality and standard guidelines, contributing to store profitability.

Here's what you'll do:

• Cut and weigh meat portions, produce value-added products, and follow recipes for grinding and sausage making.
• Price, wrap, and display meat products, restock shelves, and notify managers of supplies needed.
• Maintain a clean, safe, and attractive department while practicing food safety and PPE guidelines.
• Assist in other departments as needed and support guest experience.
  
  Here's what you'll need:
• High school diploma or GED, with preferred retail or meat cutting experience.
• Ability to read, write, and perform basic math, with attention to detail.
  
  Physical requirements include lifting up to 50 pounds, standing, walking, and working in varied temperatures.
  
  We offer competitive benefits and are an equal opportunity employer committed to diversity and inclusion.