Communication Skills, Cook Dishes, Financial Management, Leadership, Mentoring, Menu Development, Restaurant
LOCATION
Charleston, SC
POSTED
Today
Seeking an Executive Chef for an iconic Charleston restaurant with over 40 years of history. Location: Charleston, SC | Salary: $90,000-$120,000 | Start: ASAP
This leadership role involves overseeing all kitchen operations, developing innovative menus, mentoring staff, and ensuring operational excellence. The chef will collaborate with ownership to shape strategic growth, manage financials, and enhance community engagement.
Require 10+ years in culinary roles, including 5+ as an Executive Chef in high-volume, upscale settings.
Strong culinary skills, leadership, and understanding of restaurant operations and finances.
Degree in Culinary Arts or equivalent experience, excellent communication skills, and a proactive mindset.
Benefits include a competitive salary, profit-sharing, equity opportunities, professional growth, and the chance to lead a historic restaurant into its next chapter.