Creates an exceptional customer experience through outstanding service in a clean, safe environment that encourages repeat visits.
Achieves sales, profit, and quality standards while overseeing all Bakery department functions, duties, and activities.
Demonstrates core values of respect, honesty, integrity, diversity, inclusion, and safety.
Works in a fast-paced setting, managing inventory, merchandising, and promotions, and ensuring product quality and freshness.
Develops staff through training, scheduling, and performance evaluations, fostering a positive team environment.
Ensures compliance with safety protocols, legal requirements, and company policies.
Supports department financials, including budgeting and expense control, and maintains proper temperature logs.
Provides excellent customer service by answering questions, making suggestions, and promoting products and specials.
Must possess effective communication skills, basic math knowledge, and the ability to handle stressful situations.