Skip navigation

Average Salaries for

This estimated salary is an approximation based on compensation data points gathered from similar job postings or existing salaries for the same or similar job title within the same market. Average salary insights are based on aggregate data and are not specific to any individual job posting.

Food Service Manager

National
$52,000
VA
$66,500

Recent Job Postings

Food Service Manager
PAE | Norfolk, VA 3 days ago
Hospitality / Restaurant / Hotel / Food Service and Customer Relations: MULTIPLE OPENINGS!
FULL TIME / IMMEDIATE HIRE AVAILABLE | Chesapeake, VA 2 weeks ago
Food Prep/Server - No Nights! No Weekends!
Guest Services, Inc. | Chantilly, VA 2 weeks ago
Blaze Pizza -Food Service Part-Time GMU-Fairfax VA
Sodexo Frontline | Fairfax, VA 2 weeks ago
View All Jobs

Food Service Manager

A food service manager handles the daily operations of restaurants and other dining establishments.

A typical day in the life of a food service manager might include:

  • Overseeing ingredient and supply ordering, food preparation, and overall presentation
  • Hiring and training employees and ensuring that staff members comply with local standards and regulations
  • Managing budgets, establishing goals, and monitoring profitability.

Average Salaries for

This estimated salary is an approximation based on compensation data points gathered from similar job postings or existing salaries for the same or similar job title within the same market. Average salary insights are based on aggregate data and are not specific to any individual job posting.

Food Service Manager

National
$52,000
VA
$66,500

Maximum Email Alerts

You've reached the maximum number of five email alerts. To create a new alert, delete one from the list and the new one will replace it.

* Please select at least one search to continue
* Well, this is embarrassing. We are having trouble deleting your search. You can try again in a bit or come back later.
Deleting 0 of 0
Success!

Sign Up for Job Alerts

Never miss the latest Food Service Manager Jobs in VA
Alert Frequency
Alert Frequency
You can cancel job alerts at any time

Saving Your Job Alert

Job Alert Created

You will be receiving job alerts for Food Service Manager Jobs in VA.
Well, this is embarrassing. We are having trouble saving your search. You can try again or come back at a later time.

Maximum Email Alerts

This email address has reached the maximum of 5 email alerts. To create a new alert, you will need to log into your email and unsubscribe from at least one.

Recent Job Postings

Food Service Manager
PAE | Norfolk, VA 3 days ago
Hospitality / Restaurant / Hotel / Food Service and Customer Relations: MULTIPLE OPENINGS!
FULL TIME / IMMEDIATE HIRE AVAILABLE | Chesapeake, VA 2 weeks ago
Food Prep/Server - No Nights! No Weekends!
Guest Services, Inc. | Chantilly, VA 2 weeks ago
Blaze Pizza -Food Service Part-Time GMU-Fairfax VA
Sodexo Frontline | Fairfax, VA 2 weeks ago
View All Jobs

Top Pay by Location

These cities have the highest paying median for Food Service Manager
Orlando, FL
$77,500
New York, NY
$76,000
Dallas, TX
$69,000
Philadelphia, PA
$68,500
Boston, MA
$66,000
Chicago, IL
$65,500
San Antonio, TX
$65,000
Houston, TX
$56,000
Salary information is calculated from job seeker profiles and job postings. Both hourly and yearly wages could be reported.

A typical day in the life of a food service manager might include:

  • Overseeing ingredient and supply ordering, food preparation, and overall presentation
  • Hiring and training employees and ensuring that staff members comply with local standards and regulations
  • Managing budgets, establishing goals, and monitoring profitability.

Related Job Searches

You may also want to consider these jobs, which have similar requirements such as skills, education, and experience.

Insider Tips

A Food Service Manager is typically paid an average salary of around $52,000 annually. Managers generally need a high school diploma and several years of industry experience, but those who go above and beyond can earn salaries on the high end for this field. Managers who earn a bachelor's in restaurant and hospitality management can often use their knowledge of accounting, management, business law, nutrition, and food preparation to land more prestigious positions.