Peter Piper Pizza opened its doors in 1973 when founder Tony Cavolo debuted its flagship restaurant in Glendale, Arizona, which remains in operation to this day. Over the years our company has evolved from a small, 4,000-square-foot discount pizza restaurant, to the leading pizza and entertainment restaurant chain in the Southwestern U.S. and Mexico. Many of our newest facilities feature a 10,000-square-foot layout, with flat screen televisions, free Wi-Fi, and beer and wine for the adults.
It takes exceptional people to create the culture and environment our guests expect. You bring the enthusiasm, we’ll provide above the bar training and together we’ll build something special.
Come join a growing brand that offers career advancement opportunities across many levels. From our hourly team members, to restaurant managers, to district managers and beyond, you’ll have fun in a fast-paced, high energy environment, where everyone on the team works together to ensure that Every Guest Leaves Happy.
Peter Piper Pizza will be the premier destination for family and friends to reconnect and enjoy life together over superior food and fun.