Private Food 5 Active Jobs
McEntire Produce has been in the produce business ever since 1938, and has grown to become a leader in the areas of quality, service, reliability and innovation. The company now employs approximately 600 people and has moved to a new, 163,000 square foot state-of-the-art facility with the capacity for future expansion. This facility will allow us to process a greater variety and larger quantity of produce products. Located only five miles from the old facility, it is a secure, food-safe environment for processing fresh fruits and vegetables.
McEntire Produce’s mission is to deliver safe, fresh and reliable produce to our customers.
Our vision is to be a world-class provider of innovative and sustainable fresh produce solutions that meet or exceed our customers’ expectations.
Food safety is our top priority and drives all aspects of our business from field to fork.
We advance our quality standard through continuous improvement, promoting agricultural best practices and using Statistical Process Control.
Customer service and satisfaction drive our business. We are dedicated to being there when our customers need us most and work to meet or exceed customer expectations through providing the highest quality product, reliable delivery, innovative solutions and a fair deal every time.
We are committed to treating our employees, customers and suppliers with dignity, fairness and respect and hold ourselves to that standard in all aspects of our business.
Our success is the result of generations of hard work and ingenuity. We continue to apply this same principle today.
We face each day looking for ways to improve all aspects of our business with common sense and innovation.
Protecting the environmental, human and fiscal sustainability of our business drives every decision we make.