ITW’s Food Equipment segment
designs and manufactures advanced ware wash (dishwashing), cooking,
refrigeration, and food processing equipment and provides service for institutional,
industrial, restaurant, and retail customers around the world. ITW’s food
equipment businesses are highly branded with industry-leading positions
differentiated by innovation and unique, integrated service offerings. These
well-known brands meet the needs of their global customers by focusing on the
industry’s most critical issues and trends: sustainability, ease of use,
performance, and on-site service.At ITW Food Equipment Group, people and food are our passion. We believe great food brings people together, and the relationships we share feed our inspiration to be the best we can be for one another.
Our family of premium brands has been dedicated for more than a century to supporting those who are not only passionate about creating great food, but are inspired by the people they serve and come to know on a daily basis.
Key Brandings include:
ITW Food Equipment
ITW's growth and future rely on a healthy planet and sustainable practices. The company believes environmental responsibility and sustainability merit ongoing evaluation and continuous improvement in both programs and processes. We are making positive changes as we constantly collect and reevaluate energy, waste, and emissions data from our facilities. Our ITW brands deliver world-class products that exceed environmental standards, and deliver significant savings in both dollars and resources.
Every year since 2008, ITW Food Equipment Group has been proud to be named the U.S. Environmental Protection Agency's ENERGY STAR® Partner of the Year. For the eighth consecutive year, in 2017 ITW earned the ENERGY STAR® Partner of the Year—Sustained Excellence Award. Several ITW brands—Hobart, Traulsen, Baxter, Vulcan, Wolf and Stero—offer ENERGY STAR® certified equipment across many product categories. As a result, ITW offers more than 400 ENERGY STAR® certified products.
In 2016, Baxter became the first commercial cooking manufacturer to produce an ENERGY STAR® certified rotating rack oven, while Foster was the first commercial refrigeration manufacturer to attain the Carbon Trust Standard – awarded to organizations for real carbon reduction. This has been granted to Foster for reducing its carbon footprint over a three-year period and committing to further carbon reductions in the years that follow.