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Prep Cook

13,788 Prep Cook
Jobs Available
in US
$ 8.68 - 15.11/hour

Roles Similar to Prep Cook

Prep Cook also qualify for the following roles. You should evaluate them to see if they are better fit for your financial and life style goals Update Career Goals

  • Cook
    $ 10.84 - 18.80/hour

    Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

  • Line Cook
    $ 9.16 - 18.30/hour

    Responsible for preparation, setup, cooking, and cleaning while in compliance with food sanitation requirements by properly handling food and ensuring correct storage. Operates standard kitchen equipment safely and efficiently.

  • Cashier (Sales And Related)
    $ 11.19 - 30.30/hour

    Receive and disburse money in establishments other than financial institutions. May use electronic scanners, cash registers, or related equipment. May process credit or debit card transactions and validate checks.

  • Customer Service Representative (Office And Administrative Support)
    $ 12.00 - 29.68/hour

    Interact with customers to provide basic or scripted information in response to routine inquiries about products and services. May handle and resolve general complaints. Excludes individuals whose duties are primarily installation, sales, repair, and technical support.

  • Retail Sales Associate
    $ 10.50 - 21.85/hour

    Sell merchandise, such as furniture, motor vehicles, appliances, or apparel to consumers.

  • General Manager (Management)
    $ 20.80 - 90.50/hour

    Plan, direct, or coordinate the operations of public or private sector organizations, overseeing multiple departments or locations. Duties and responsibilities include formulating policies, managing daily operations, and planning the use of materials and human resources, but are too diverse and general in nature to be classified in any one functional area of management or administration, such as personnel, purchasing, or administrative services. Usually manage through subordinate supervisors. Excludes First-Line Supervisors.

  • Assistant Manager (Food Preparation And Serving Related)
    $ 9.18 - 17.70/hour

    Directly supervise and coordinate activities of workers engaged in preparing and serving food.

  • Chef
    $ 14.86 - 40.66/hour

    Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

  • Kitchen Manager (Food Preparation And Serving Related)
    $ 9.18 - 17.70/hour

    Apply culinary and managerial skills to successfully direct kitchen operations and guarantee optimal product quality. Responsible for ensuring proper food safety and storage activities, ensuring workspace clean and organized workspace, following health department guidelines, monitoring and ordering inventory, overseeing food preparations, and scheduling staff. Requires frequent interaction with kitchen staff, other managers and servers. May also require interaction with customers.

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