You must be a 5 year minimum veteran restaurant manager
Must have managed in restaurant volumes of at least $4.5 million+
Must be fluent in all avenues of P&L and cost control
Your entrepreneurial spirit will be essential to your success
Experienced in managing a large, diverse, intense kitchen staff
FOH Managers must know labor control and be entertaining and motivating
Bring your ability to learn…and your ability to teach
You know the rest…
In return, benefits are the best in the industry…from excellent base salaries to exceptional bonus, insurance, time away from work, 401k and much, much more!
Call 866.839.1435 TOLL FREE and ask for Patrick
Martin Recruiting Partners provides total client/candidate-oriented recruiting services. We position ourselves as your "Search Partner" and become an extension of your organization, bringing the messages of your opportunity to focused, targeted candidates who are currently employed by your direct competitors and other related businesses. Whether you own one store or a national chain we are your partner in locating management talent. Our philosophy is to know your business and your personality so we can effectively provide you with productive, long-term leaders. We save you time and expense by eliminating unqualified prospects and guaranteeing our results.
Martin Recruiting Partners has built up a database of highly qualified, experienced candidates. In addition, our recruiters provide you with over a century of combined restaurant leadership experience. We know what it takes to run a successful operation and where to find the right management candidates. The candidates matching your needs are screened for the professional and personal characteristics you require. They are interviewed to assess strengths, weaknesses, and personal styles. The candidates that we present to you are ideally qualified for your positions. Our client list continues to grow based on our ability to produce.
Our client list continues to grow based on our ability to produce.
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