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Restaurant / Food Service General Manager

Restaurant / Food Service General Manager

Job Description

Restaurant General Manager

Gather round the good stuff with a career at Pizza Hut; because this is a place where great people are in great company. We have fun, and we offer personal challenges and growth. The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer and other duties as required or assigned

Additional Responsibilities Include :
  • Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management
  • Effectively manage a Yum-owned restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times.
  • Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team
  • Ensures OSHA, local health and safety codes, and company safety and security policy are met
  • Controls profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
  • Recruits, interviews, and hires team members, conducts performance appraisals, takes discipline action, motivates and trains
  • Has authority to hire and fire (or participate in those decisions)
  • Ensures maintenance of equipment, facility, and grounds through the use of a preventative maintenance program
  • Ensures food quality and 100% customer satisfaction
  • Ensures complete and timely execution of corporate & local marketing programs
  • Ensures a safe working and customer experience environment by facilitating safe work behaviors of the team
  • Champions recognition and motivation efforts


We offer the following:
Great compensation packages:
  • Competitive starting salaries
  • 401k with company match

Great career opportunities:

  • People First company culture
  • Promote from within philosophy
  • Comprehensive training programs


Great things for your life:
  • Health, vision and dental benefits
  • Paid vacations

Job Requirements

The ideal candidate for the Restaurant General Manager position will posses:
  • Dedication to providing exceptional customer service
  • Good communication skills, and strong interpersonal and conflict resolution skills
  • Exceptional team building capability
  • Basic business math and accounting skills, and strong analytical/decision-making skills
  • Basic personal computer literacy
  • High School Diploma or GED preferred. College or university Degree Preferred
  • 2-4 years supervisory experience in either a food service or retail environment, including Profit & Loss responsibility


We are proud to be an Equal Opportunity Employer.


Related Words: manage, manager, supervisor, food, dining, hospitality, café, bistro, eatery, restaurant, kitchen, AM, Assistant manager, management, restaurant manager, fast food, meal preparation

Job Snapshot

Base Pay $23,000.00 - $40,000.00 /Year
Employment Type Full-Time
Job Type Management, Restaurant - Food Service
Education Not Specified
Experience Not Specified
Manages Others Yes
Industry Food, Hospitality, Restaurant
Required Travel Not Specified
Job ID HOT - Lakeway
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Restaurant / Food Service General Manager


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