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RESTAURANT Kitchen Manager
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RESTAURANT Kitchen Manager

Job Description



ARE YOU LOOKING FOR A PROFESSIONAL COMPANY THAT OFFERS FAMILY VALUES AND GREAT WORK ENVIRONMENT?

 PLEASE GIVE US A CALL!!



  CURRENTLY INTERVIEWING for Restaurant MANAGERS & KITCHEN Managers!!!!

 

Exceptional Opportunity


Call ROSE

812-920-0219

[Click Here to Email Your Resum√©] 


Currently interviewing for - Independence, MO





                                                                                                                                                                                

 

  

 

 

Call today and ask for Rose - 1-812-920-0219 

Fax resume 1-888-319-1438

Job Requirements

 

IF YOU HAVE THE FOLLOWING EXPERIENCE

SUBMIT YOUR RESUME FOR  MANAGER POSITIONS

 

·         Currently a GENERAL Manager, an ASSISTANT MANAGER, or a KITCHEN Manager in a  full service casual  restaurant
*         MUST be able to PASS Background & drug test

·         Minimum sales experience of $2 Million

·         Stable history – maximum of two companies in the last five years.

·         College preferred but not required.

·         Must possess STRONG LEADERSHIP skills

·         Excellent verbal and written communication skills.

·         Profit & Loss experience and proven  accountability

·         Ability to manage all areas of restaurant(s) financial performance: product, and

inventory, cash controls, human resource requirements, equipment maintenance 

operatIons, local store marketing and community relation programs.

·         Proven experience in hiring, training, developing and motivating restaurant team..

 

Requirement:

The ability to assist in leading and developing high performing restaurant team members

Assist managers in achieving and maintaining restaurant controllable: food cost, labor, cash control, equipment and maintenance and administrative requirements.

 

Call today and ask for Rose - 812-920-0218 OR 502-419-2145 for IMMEDIATE Interviews!!! 

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Job Snapshot

Base Pay $38,000.00 - $55,000.00 /Year
Other Pay plus monthly bonus and benefits
Employment Type Full-Time
Job Type Restaurant - Food Service, Management, General Business
Education Not Specified
Experience At least 5 year(s)
Manages Others Yes
Industry Restaurant, Hospitality, Food
Required Travel None
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RESTAURANT Kitchen Manager


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