Our company is searching for Restaurant Manager professionals who exemplify strong leadership with a balance of fun! If you would like to lead a strong professional team of individuals who are customer service oriented and eager to succeed, apply today!
For nearly 15 years we have been introducing guests to new and creative dishes which have instantly become favorites. Our Chef’s focus on innovation and we strive to push our culinary skills to deliver the best meals you can find on the town. Every restaurant we’ve opened up has become an instant hit among guests and critics alike. Because of our success, we’re starting open up more restaurants and bring high quality dishes to new cities.
Now seeking a Restaurant General Manager in Long Beach!
Restaurant Manager Job Description
The Restaurant General Manager will act as the leader of the restaurant management team by planning, directing, and coordinating the operations of the restaurant while adhering to the company's absolutes, which include: solid leadership, embracing our people culture, always serving impeccable food and perfect beverage, creating the perfect experience, maintain a sanitary, safe, and spotlessly clean restaurant. The restaurant manager in this position will manage all areas of operations during scheduled shifts which includes on the spot decision making, supporting the staff, 100% interaction with the guest and ensuring the guest's needs are our main focus while enforcing standards for personal performance. The General Manager will keep track of purchasing, storage, preparation, cooking, handling, and serving of all food and beverage products to ensure correct recipe, portion, and specification standards, will assess restaurant manager staffing needs, and will act as a support system for all areas of the restaurant.
ARE YOU A RESTAURANT MANAGER READY FOR A CHANGE? APPLY TODAY!