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Greetings! I'd like to personally welcome you to Unidine. I founded Unidine in 2001 because I had a vision of what food and dining management in senior services and hospitals should be. Residents and patients in these facilities deserved fresh, delicious food, enhanced choices, greater flexibility and top notch service. To fulfill this vision, there needed to be a different kind of food and dining management company - one that blends culinary artistry, expertise in clinical nutrition, passion for service, strong management and infrastructure, and the flexibility to customize a dining program suited to the unique characteristics of each community that it serves. Unidine is the realization of that vision. It wasn't long until we were approached by corporations that wanted the same dining management philosophy, fresh food commitment, and health and wellness programs for their own organizations, so we expanded into business dining.
We attribute our success to consistent execution in three key areas: our exclusive focus on food and dining management services, our commitment to fresh food and culinary integrity, and our passion for excellent customer and client service. Most dining programs, whether self-operated or outsourced aspire to these ideals, but only Unidine has the experience, the resources and the commitment to deliver a consistent, reliable program every time.
The driving force behind our success is our team members. Our work environment is one that encourages team members to be empowered and fosters a work environment in which diversity is valued, quality of life is enhanced, and individual aspirations are fulfilled. We apply the principles of trust, honesty, respect and integrity in all we do. Service excellence is the highest priority of every team member. We strive to make customers’ experiences with us exceptional.
Short-Term and Long-Term Disability Insurance
401K Retirement Program
Professional Training and Development
Internal Promotion Preference
Vision & Mission
To be the industry leader exclusively providing food and dining management services.
Exceed our customers’ expectations and meet financial commitments.
, we have a passion for great food and believe that great food is an ideal way to create a positive experience for your customers and your organization. We are totally dedicated to making your dining operations run smoothly and cost efficiently – while providing each resident, patient, employee and guest with a restaurant-quality dining experience.
Our management team is in a class by itself. They listen, learn and then apply their vast knowledge with the utmost professionalism. Our hourly Team Members are skilled in every facet of dining management services. They receive intensive training in our specialized techniques and operational procedures to improve their ability to help them excel at their jobs. In addition, our nutritionists work with our chefs to make certain that the food we serve is not only flavorful, but meets the nutritional requirements of residents, patients and employees and guests. With
, you get maximum support for all your dining management operations including traditional waited table service, hotel-style in-room dining, a bistro café for retail dining and outstanding catering programs for all your events.
is the fastest growing food and dining management company providing custom dining solutions to senior services, hospitals and businesses. Unidine provides our clients with an experienced management team, real-time access to on-line systems and technology, and comprehensive corporate support to manage your dining facility.
We remove the risk and burden of the critical functional areas that make up your dining operations including procurement, human resources, retail venues, training, catering and vending, culinary and nutrition services. Our optimization of the dining management process delivers consistently excellent food and superior service.
One Gateway Center, Suite 751
Newton, MA 02458
We apply the principles of trust, honesty, respect and integrity in all we do.
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