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Average Salaries for

This estimated salary is an approximation based on compensation data points gathered from similar job postings or existing salaries for the same or similar job title within the same market. Average salary insights are based on aggregate data and are not specific to any individual job posting.

Executive Chef

National Average
$54,000
VA Average
$55,000

Executive Chef

Executive chefs oversee all the essential kitchen activities in a restaurant. They're responsible for supervising kitchen workers and managing many of the administrative tasks that take place behind the scenes in dining establishments.

A typical day in the life of an executive chef might include:

  • Taking inventory and placing orders for ingredients and other kitchen supplies
  • Evaluating the safety and cleanliness of the kitchen to ensure it meets all legal standards
  • Developing or updating the menu
  • Hiring and training new employees, or offering guidance to current workers.

Average Salaries for

This estimated salary is an approximation based on compensation data points gathered from similar job postings or existing salaries for the same or similar job title within the same market. Average salary insights are based on aggregate data and are not specific to any individual job posting.

Executive Chef

National Average
$54,000
VA Average
$55,000

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Top Pay by Location

These cities have the highest paying median for Executive Chef
New York, NY
$68,000
Boston, MA
$65,000
Miami, FL
$60,000
Washington, DC
$56,000
Philadelphia, PA
$56,000
Chicago, IL
$56,000
Houston, TX
$55,000
Atlanta, GA
$54,000
Salary information is calculated from job seeker profiles and job postings. Both hourly and yearly wages could be reported.

A typical day in the life of an executive chef might include:

  • Taking inventory and placing orders for ingredients and other kitchen supplies
  • Evaluating the safety and cleanliness of the kitchen to ensure it meets all legal standards
  • Developing or updating the menu
  • Hiring and training new employees, or offering guidance to current workers.

Insider Tips

The typical average pay for an executive chef is $54,000 per year. The type of restaurant that a chef works in plays a major role in determining salary. Fine dining establishments pay more than casual restaurants.