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Dunkin' Donuts

It's all the delicious details that make Dunkin' Donuts a daily ritual for millions of people. Serving nearly a billion cups of rich and smooth coffee each year, the Dunkin' Difference is in the details.

So whether you're looking to begin a fulfilling career or you just want to pick up some extra cash with a part-time job, Dunkin Donuts has the right job for you, that is, if you're right for us.


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Description

A franchisee of Dunkin' Donuts, the largest coffee and baked goods chain in the world, is looking for a Store / Restaurant Manager. Our Store Managers play a vital role in restaurant operations by recruiting and training an exceptional staff, ensuring guest satisfaction and implementing corporate standards.

Principal Responsibilities and Key Activities:

Exhibits excellent interpersonal skills, building a customer focused team through sales promotions that leverage business opportunities and create a competitive spirit within the store.

Responsibilities also include driving profitability and overall operation of the restaurant according to Dunkin' Donuts operational standards along with the ability to make logical and timely decisions under tight deadlines.

Builds Team Talent:

Ensures only the right people are hired and developed in the restaurant. Builds teamwork through effective training, deployment and communication. Understands performance criteria and holds self and team accountable through effective coaching.

Drives Sales Growth:

Thinks creatively and seizes business opportunities. Learns quickly, challenges the status quo, seeking new and better ways to doing things. Projects a competitive spirit and a drive to succeed through having pride and expertise in area of responsibility.

Manages Profit & Loss and Restaurant Compliance:

Utilizes learning to identify trends in performance and probes the situation to analyze the root cause of an issue. Understands the critical nature of making logical and timely decisions under tight deadlines and high-pressure situations.

Plans and Communicates:

Understands the importance of creating and executing an actionable plan to achieve goals. Clearly conveys important information and ideas and influences others to align with strategies and tactics.

Expected Behaviors

Exhibits and delivers exceptional guest satisfaction Demonstrates leadership skills through example Profit & Loss financial responsibility Drives revenue through sales growth



 

Requirements

Requirements:

Requirements Relevant Work Experience:

1-3 years in a management or supervisory capacity in a fast-paced restaurant, retail or hospitality environment. Experience in Quick Service Restaurant (QSR) a plus.
Able to work 50-55 hours per week including holidays and weekends.

Other Qualifications:

High school diploma or equivalent, with some college preferred Self-Motivated Highly-Energetic Enjoy working with people Proficient math skills Reliable Transportation Open/Flexible Schedule (willing to work nights/weekends)


 



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