Service Technician

We are a leading supplier of equipment and systems for the foodservice and food retail industries with over 200 locations worldwide. We have been in business for over 100 years, and we have been known for our dependability, reliability and quality.

The selected candidate will be responsible for all areas of field services repair of food equipment. The individual will consistently achieve or surpass weekly productivity and service labor revenue goals assigned by management, while maintaining a high level of customer service skills.

Responsibilities include adjusting, aligning, assembling, calibrating, inspecting, lubrication and testing of Hobart equipment, assist others on equipment installations or in performing major repair assignments, problem diagnosis including electrical/mechanical and electronics troubleshooting; will work out solutions in the best interest of Hobart and the customer; will be responsible for vehicle inventory and appearance; will need to satisfactorily complete company schools or audio/video field training. Must be available for overtime and on-call schedule.

We offer an excellent compensation and benefits package including, medical, dental and 401(k), company vehicle and uniforms. 

EEO/DRUG FREE WORKPLACE

Minimum Qualifications:

High School diploma Business or Trade school or equivalent, with good mechanical/electrical/electronic aptitude.

1 -3 years minimum experience in repair of food equipment.

Valid driver's license with acceptable driving record.

Computer Skills: Microsoft Office, Outlook

Preferred Qualifications:

Tech school a plus

Refrigeration Training