Restaurant Managers Needed!

Located in the Dallas/Fort Worth International Airport, Wendy’s is currently seeking to fill all levels of management; one General Manager, one Assistant Manager, and two Shift Supervisors. 

General duties would include providing leadership and direction to other management and/or hourly employees and acquiring a thorough knowledge of Wendy’s Operational Procedures and Standards.

General Manager Qualifications:

• One plus years line operations experience in the restaurant industry, some college preferred
• Knowledge of training, interviewing, planning, and budgeting practices
• Supervisory skills and experience
• Strong guest service attitude

Asst. Manager Qualifications:

• One year experience in the restaurant industry
• Knowledge of training and supervisory practices
• Strong guest service attitude

Shift Supervisor Qualifications:

• High school graduate or GED equivalent with 1 or more years of restaurant
• Strong guest service attitude

Benefits may include:

• Five-day work week
• Paid vacations and holidays
• Major medical/dental as well as life insurance
• Monthly paid bonuses
• Short-term and long-term disability

Our restaurant is located inside the DFW International Airport.  Therefore, you must be able to pass a criminal background check administered by the Federal Aviation Administration (FAA). 

If you have restaurant management or supervisory experience and are ready to expand your career opportunities, please apply.