Professional Restaurant Managers

                                                        Seeking Restaurant Managers

Q.S.R. Inc. is hiring management for several of our locations in the Baltimore area

Manager Responsibilities:

You will manage a business which requires supervision of crew to ensure top-quality customer service in a fast-paced environment.

 Primary responsibilities include:

• Train crew on how to achieve customer satisfaction while motivating them to provide great  service and food in a clean restaurant.
• Thinking on your feet at all times, and focus on delegating.

• Manage employees with focus on peak periods (breakfast, lunch and dinner).
• Effectively implement restaurant systems (i.e. training, scheduling, ordering)
• Support the Store Manager, and Supervisor in achieving profit goals

 Benefits

• Competitive salary

• Medical/Dental/Life Insurance/LTD
• Bonus Program for Assistant Managers and beyond
• McDonald’s Renowned Training Program  (college accredited)
• Vacation Pay, and paid personal days
• Opportunities and Recognition

Job Qualifications

• Prior restaurant management experience (McDonald’s experience rewarded)
• Consistent work history and references
• Strong leadership skills
• Self-motivation to achieve goals
• Excellent interpersonal skills
• Basic concepts of math, computer, and writing skills

Requirements 

• Dedication to providing exceptional customer service
• Team Building abilities
• A positive self motivated
• Professional at all time