Warehouse Supervisor - Refrigerated Food Warehouse

Holly Poultry distributes poultry, pork, beef and processed meats in the Mid-Atlantic region of the US. Specializing in offering valued services to its customers in retail, food service and the wholesale distribution markets. By offering variety, semi-exclusive lines, when and how our customers want, with little or no lead time is how we separate ourselves from our competition. Our ability to service our customers needs will never be surpassed.

Currently, we are looking for an experienced and enthusiastic Warehouse Supervisor to join our team.

The ideal candidate will be responsible for accurately receiving and/or shipping all products using scanners.  The Warehouse Supervisor is also responsible for maintaining clean and orderly work area and ensuring that the company is compliant with all Federal USDA and plant HACCP standards.

• 3-5 years of warehouse management experience, preferably in a refrigerated food warehouse.
• High School Diploma or equivalent.
• Forklift and Pallet Jack Certifications required.
• Familiar with RF scanners and Microsoft Office software (Excel, Word, Outlook, etc.).
• Experience managing a small workforce preferred.
• Must be able to lift 85+ lbs. repeatedly.