Restaurant Hourly Team Members - Part Time
10/30/2009		 Apply for this job now!
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Job Overview
Company: Flying J
Location: map it!US-KY-Walton
Base Pay: N/A
Employee Type: Full-Time
Industry: Restaurant
Hospitality
Retail
Manages Others: No
Job Type: Customer Service
Restaurant - Food Service
Req'd Education: High School
Req'd Experience: At least 2 year(s)
Req'd Travel: Not Specified
Relocation Covered: Not Specified
Contact: Not Available
Phone: Not Available
Email: Send Email Now
Fax: (877) 736-4974
 Instantly fax your resume online!
Ref ID: 301009 Walton Rest Hourly
Company Overview
Flying J is a major national firm engaged in all facets of hospitality and other highway related products and services, in addition to the exploration, production, refining, distribution and marketing of petroleum products. We are a "results oriented" and "people driven" company. We are committed to: Providing premium hospitality and quality products, at a fair and competitive price, while continuing to enhance what we have to offer our guests/customers in order to help improve their position. Providing professional and personal growth opportunities to our people, while enhancing the effectiveness, competitiveness and value of our properties and maintaining a leadership role in those industries in which we participate. Building our resource base and economic strength through skillful and profitable application of our human, financial and technological resources. Serving and improving those communities and the society of which we are a part.
Job Description
Looking for a Great Growing Company with Opportunities for Personal Professional Growth?
 
Hourly Restaurant Team Members
 

Ready to raise the bar but feel stalled in your current position? We are seeking the enthusiastic restaurant team members capable of contributing to the continued growth of our amazing success story!

We are looking for friendly, guest-oriented individuals with a dedication to excellent customer service to fill the positions of Restaurant Servers, Cashiers, Line Cooks, Prep Cooks, Deli Prep Cooks and Dishwashers


IDEAL PERSONAL PROFILE:
We want positive, active thinkers because we recognize we live in a time of constant change. The successful restaurant team member will seize and exploit every new opportunity to get the job done in a more effective and efficient way. Strong skills in communication, problem solving, and decision-making are required, as are the highest ethical standards of behavior. A positive "can do" attitude with an optimistic view of problem solving and cooperation is a must.
 
Job Requirements
  • Significant full service experience in a top tier Casual Dining, Family Dining, or Buffet restaurant operation is preferred.
  • Minimum 1 to 5 years experience.
  • High School diploma preferred.
  • Must be able to communicate effectively with customers and with other team members.
  • Must be a strong team member/leader.


    EOE / Drug test & background check required
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