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The Patina Restaurant Group is a company that combines two outstanding organizations: the public restaurants of Restaurant Associates in New York and the Patina Group in California. The company was established as Restaurants Associates /Patina in 1999 under the leadership of CEO Nick Valenti.
In 2006 Valenti and his partner Patina Group Founder Joachim Splichal bought the company and named it the Patina Restaurant Group. The Shidax Corporation of Japan is also an investor. The Patina Restaurant Group is the leading multi- concept operator in the premium segments of the restaurant and food service industries with over 50 locations in California, New York and Las Vegas.
Learn More about Patina Restaurant Group
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| Company: |
Patina Restaurant Group |
Required Education: |
None |
| Job Type: |
Marketing |
Required Experience: |
Not Specified |
| Base Pay: |
N/A |
Required Travel: |
Not Specified |
| Other Pay: |
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Location: |
US-CA-Los Angeles
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| Employee Type: |
Full-Time |
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| Manages Others: |
Not Specified |
| Relocation Covered: |
Not Specified |
| Industry: |
Sales - Marketing Hospitality |
| Reference ID: |
1086 |
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The Patina Restaurant Group has an excellent opportunity available at our Corporate Headquarters in Downtown Los Angeles for a Marketing Manager to develop, lead and manage comprehensive marketing programs that drive specific and measurable sales and traffic for our company while being directly accountable for each marketing program which impacts sales for the company (high-end restaurant/food service industry). Additional responsibilities include:
Creating and implementing marketing programs and developing long-term strategies and plans.
Supporting the implementation of a variety of programs to ensure the success of our Company.
Managing the creative process on a wide variety of projects, from advertising (print/broadcast/online) to collateral materials and web initiatives such as e-blasts and web pages.
Serving as a liaison between corporate and the restaurant Directors, GMs and Chefs in marketing initiatives.
Creating tools for internal and external communication.
Identifying market opportunities to generate restaurant traffic and drive profitable sales.
Accountability for ROI.
Background/Requirements for this position include:
A Bachelors Degree
A minimum of 3 years Marketing experience (restaurant operations experience a plus)
Hard-working, detail oriented, enthusiastic and highly creative, able to work autonomously or in a group
Excellent verbal communication skills
Proficient in analyzing sales data
Proficient with various computer applications including Microsoft Word, Excel and Outlook; InDesign a plus
Organizational, interpersonal, and time management skills
Ability to manage multiple projects, with tight deadlines, simultaneously
The Rewards�
The acknowledgement and satisfaction that results from the realization that you�re a key player at one of the world�s top restaurant companies
Excellent compensation package
Broad choice of benefits including major medical insurance options, dental, life insurance, vacation, 401K
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