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Facility Maintenance Technician

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Job Snapshot
Location:
Flint, MI (map it!Map it! )
Employee Type:
Full-Time
Industry:
Other Great Industries
Manages Others:
Not Specified
Job Type:
Skilled Labor - Trades
Education:
High School
Experience:
3 to 5 years
Post Date:
11/7/2009
Contact Information
Ref ID:
3709
Description

Function:  Restaurant Operations

Brand:  Taco Bell

Relocation Expenses Covered:  

Description:  

 

Company Overview
Looking to spice up your career? Want a company whose culture has a little sizzle and thinks outside the bun? Make the bold choice and choose Taco Bell. Why? Not only will you find a company that focuses on their employees, but you will work for the best as Taco Bell was just named the Best Place to Work in Orange County! Come see what it’s like to work for an industry leader with endless possibilities!

Job Description

Troubleshoot repair and maintain kitchen equipment and conduct minor building repairs at designated restaurants to keep assigned restaurants in a safe, functional and marketable condition.

Facility maintenance technician will maintain about 25 restaurants across a geographical area and support 3 - 4 Area Coaches.

  • Repair and maintain assigned number of restaurants

o    Complete all repairs and maintenance work to standardo    Respond to emergencies including nights and weekends to correct unsafe or hazardous conditions.o    Perform periodic maintenance assessments

  • Execute effective administrative processes to schedule and track repairs, maintain van parts inventory and a central warehouse of tools and supplies.

o    Process work orders submitted by restaurant teams. Prioritize and schedule restaurant visits in partnership with Area Coaches.o    Track and process parts purchases and appropriate billing to accounts payable.

o    Track and record completed repairs and maintain accurate records within facility tracking system

  • Grow technical skills and competencies to expand ability to maintain additional assets in the restaurant.  
Requirements

Education

  •  High school diploma or GED required.
  • Formal trade related training/education and or certification(s) a plus.
  • Restaurant equipment certifications and some HVAC/mechanical experience is preferred but not required. 

Experience and Additional Requirements

    • 3-5 years of hands-on experience working in a multi-unit facility maintenance or equipment repair capacity. 
    • Wide experience performing a variety of electrical, plumbing and building repairs. 
    • Demonstrated ability to plan and prioritize tasks in a self-directed work environment and maintain high levels of productivity without direct supervision.
    • Strong written and verbal communication skills.
    • Strong customer service and problem solving orientation.  
    • Seeks to solve problems with a sense of urgency.
    • Curiosity and aptitude for learning how things work and desire to grow and broaden skills and competencies.
    • Basic computer skills and working knowledge of inventory control practices.
    • Valid Drivers license with good driving record
    • Can pass criminal history back ground check

    We are hiring for this position throughout the Mid Michigan area.

    MNST

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