Bartender

Description Bartender needed for Fri, Sat, & Sunday nights at Brand NEW Hilton Garden Inn Grapevine,TXt!  Great supplemental income or perfecet for students!


Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
*Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality.
*Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.
*Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.
*Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served.
*Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and insures vouchers are properly executed, in order to balance all moneys.
*Locks and stores all beverage, food and other equipment items, deposits cash drops and secures bank.
*Comply with attendance rules and be available to work on a regular basis.
*Perform any other job related duties as assigned.

Requirements Hotel experience preferred.
* Must be TABC Certified.
*Must communicate well with guests.
*Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
*Ability to remember, recite and promote the variety of menu items.
**Ability to stand and work in confined spaces for long periods of time.
*Ability to establish and maintain effective working relationships with associates, customers and patrons.
*Must have the ability to communicate in English.