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Catering Coordinator

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 Job Snapshot
Location : 
1181 Main Street
The Villages, FL 32159 (map it!Map it!)
Other Pay : 
Strong bonus structure, incentives and growth opportunity!
Employee Type : 
Full-Time
Industry : 
Restaurant
Food
Hospitality
Manages Others : 
No
Job Type : 
Customer Service
Restaurant - Food Service
Hospitality - Hotel
Education : 
High School
Experience : 
At least 2 year(s)
Travel : 
None
Post Date : 
4/23/2013
Contact Information
Contact :
Jeremy Nichols
Ref ID :
VIAVillages
Fax :
813-874-0638
 Description

Have you been working in the restaurant industry and wondering where to go for a career? We are currently hiring for our Panera Catering Coordinator! Utilize your sales, marketing, and restaurant skills to take your career in the food industry to the next level!

At Panera, we put great effort into creating fine artisan breads, mouth-watering deserts, and the very freshest soups, sandwiches and salads, choosing only the finest ingredients. This means we are just as selective about the people we hire. We're looking for passionate people who share our commitment to quality and an unequaled dedication to excellence. Panera invites you to join a company recognized as one of business weeks "100 Hot Growth Companies".

We're currently adding to our growing team by hiring:

CATERING COORDINATOR

Exciting career opportunity to develop and manage a rapidly expanding in-store catering business.

The potential is endless...
If you are a high energy, hands on self starter apply now for immediate consideration.
Provide above average customer service and product to local businesses, schools and community organizations.

*Promote, prepare, and provide pleasant and responsive catering experiences.
*Builds and maintains steady base of contacts and customers by calling on local businesses and organizations; encouraging them to engage catering services for their social and business events.
*Estimate cost and amounts of ingredients; minimizing waste; placing orders with suppliers; scheduling delivery of fresh food and beverages; receiving and checking the content of deliveries; evaluating the quality of salads, sandwiches, soups and baked goods.
*Prepare sandwiches, salads, soups and baked goods in a safe, secure, legal, and healthy work environment by establishing, following, and enforcing sanitation and quality of food preparation and service standards and procedures; conforming to regulations. Comply with sanitation and legal regulations of the catering kitchen and remote kitchens.
*Identify current and future customer service requirements by establishing rapport with potential and actual customers and other persons in a position to understand service requirements.
*Maintain customer satisfaction by investigating and resolving complaints about food quality and/or service.
*Accomplish catering services goals by accepting ownership.


Requirements Ideal candidate(S) will be a self motivated career minded individual with a minimum of 6 months restaurant experience.

Must have reliable transportation.
Poses a valid Florida Drivers license.
Clear DMV record and the ability to travel locally.
Ability to work the Day Shift.

GREAT COMPETITIVE COMPENSATION PACKAGE INCLUDES:
* Competitive Rate of Pay
* Generous Bonus and Incentive Plans
* Opportunity for Growth
* Paid Vacation
* 401K
* Monday through Friday Schedule

Exciting career opportunity to develop and manage a rapidly expanding in- store catering business.
 Requirements

Our Catering Coordinators must have:

1. At least 1 year restaurant experience.
2. Valid Florida Drivers License
3. Outgoing personality
4. Strong organizational skills

 

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